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Depressed p34cdc2 kinase Activity and G2/M phase arrest induced by diallyl disulfide in HCT‐15 cells

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Pages 169-174 | Received 03 Nov 1997, Accepted 23 Jan 1998, Published online: 04 Aug 2009

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Pritha Dasgupta & Sumita Sengupta (Bandyopadhyay). (2013) Role of Di-allyl Disulfide, a Garlic Component in NF-κB Mediated Transient G2-M Phase Arrest and Apoptosis in Human Leukemic Cell-lines. Nutrition and Cancer 65:4, pages 611-622.
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YasmeenM. Nkrumah-Elie, JayneS. Reuben, AliciaM. Hudson, Equar Taka, Ramesh Badisa, Tiffany Ardley, Bridg’ette Israel, SakeenahY. Sadrud-Din, EbenezerT. Oriaku & SelinaF. Darling-Reed. (2012) The Attenuation of Early Benzo(a)Pyrene-Induced Carcinogenic Insults by Diallyl Disulfide (DADS) in MCF-10A Cells. Nutrition and Cancer 64:7, pages 1112-1121.
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David J. Frantz, Bronwyn G. Hughes, D. Reid Nelson, Byron K. Murray & Merrill J. Christensen. (2000) Cell Cycle Arrest and Differential Gene Expression inHT-29 Cells Exposed to an Aqueous Garlic Extract. Nutrition and Cancer 38:2, pages 255-264.
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Lynn M. Knowles, Dominic A. Zigrossi, Rebecca A. Tauber, Carrita Hightower & John A. Milner. (2000) Flavonoids Suppress Androgen-Independent Human Prostate Tumor Proliferation. Nutrition and Cancer 38:1, pages 116-122.
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Pritha Dasgupta & Sumita Sengupta (Bandyopadhyay). (2015) Role of diallyl disulfide-mediated cleavage of c-Myc and Sp-1 in the regulation of telomerase activity in human lymphoma cell line U937. Nutrition 31:7-8, pages 1031-1037.
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