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Alcohol intake and risk of cancers of the colon and rectum

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Pages 213-219 | Received 01 Dec 1997, Accepted 26 Feb 1998, Published online: 04 Aug 2009

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Anthony Fardet, Nathalie Druesne-Pecollo, Mathilde Touvier & Paule Latino-Martel. (2017) Do alcoholic beverages, obesity and other nutritional factors modify the risk of familial colorectal cancer? A systematic review. Critical Reviews in Oncology/Hematology 119, pages 94-112.
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Delphine Praud, Matteo Rota, Jürgen Rehm, Kevin Shield, Witold Zatoński, Mia Hashibe, Carlo La Vecchia & Paolo Boffetta. (2015) Cancer incidence and mortality attributable to alcohol consumption. International Journal of Cancer 138:6, pages 1380-1387.
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Cheng Zhang & Min Zhong. (2015) Consumption of beer and colorectal cancer incidence: a meta-analysis of observational studies. Cancer Causes & Control 26:4, pages 549-560.
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Eunyoung Cho, Jung Eun Lee, Eric B Rimm, Charles S Fuchs & Edward L Giovannucci. (2012) Alcohol consumption and the risk of colon cancer by family history of colorectal cancer. The American Journal of Clinical Nutrition 95:2, pages 413-419.
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V. Fedirko, I. Tramacere, V. Bagnardi, M. Rota, L. Scotti, F. Islami, E. Negri, K. Straif, I. Romieu, C. La Vecchia, P. Boffetta & M. Jenab. (2011) Alcohol drinking and colorectal cancer risk: an overall and dose–response meta-analysis of published studies. Annals of Oncology 22:9, pages 1958-1972.
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Martha L. Slattery, Roger K. Wolff, Jennifer S. Herrick, Karen Curtin, Bette J. Caan & Wade Samowitz. (2010) Alcohol Consumption and Rectal Tumor Mutations and Epigenetic Changes. Diseases of the Colon & Rectum 53:8, pages 1182-1189.
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B. Ganesh, Sanjay D. Talole & Rajesh Dikshit. (2009) A case–control study on diet and colorectal cancer from Mumbai, India. Cancer Epidemiology 33:3-4, pages 189-193.
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Brenda W.C. Bongaerts, Piet A. van den Brandt, R. Alexandra Goldbohm, Anton F.P.M. de Goeij & Matty P. Weijenberg. (2008) Alcohol consumption, type of alcoholic beverage and risk of colorectal cancer at specific subsites. International Journal of Cancer 123:10, pages 2411-2417.
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Adetunji T. Toriola, Sudhir Kurl, Jari A. Laukanen, Charles Mazengo & Jussi Kauhanen. (2008) Alcohol consumption and risk of colorectal cancer: the Findrink study. European Journal of Epidemiology 23:6, pages 395-401.
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Joseph C. Anderson, Zvi Alpern, Gurvinder Sethi, Catherine R. Messina, Carole Martin, Patricia M. Hubbard, Roger Grimson, Peter F. Ells & Robert D. Shaw. (2005) Prevalence and Risk of Colorectal Neoplasia in Consumers of Alcohol in a Screening Population. The American Journal of Gastroenterology 100:9, pages 2049-2055.
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M Murata. 2005. Comprehensive Handbook of Alcohol Related Pathology. Comprehensive Handbook of Alcohol Related Pathology 571 576 .
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Martina Burger, Anja Brönstrup & Klaus Pietrzik. (2004) Derivation of tolerable upper alcohol intake levels in Germany: a systematic review of risks and benefits of moderate alcohol consumption. Preventive Medicine 39:1, pages 111-127.
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W Ye, A Romelsjö, K Augustsson, H-O Adami & O Nyrén. (2003) No excess risk of colorectal cancer among alcoholics followed for up to 25 years. British Journal of Cancer 88:7, pages 1044-1046.
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S.E. McCann, C. Sempos, J.L. Freudenheim, P. Muti, M. Russell, T.H. Nochajski, M. Ram, K. Hovey & M. Trevisan. (2003) Alcoholic beverage preference and characteristics of drinkers and nondrinkers in western New York (United States). Nutrition, Metabolism and Cardiovascular Diseases 13:1, pages 2-11.
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Carlo La Vecchia, Eva Negri, Claudio Pelucchi & Silvia Franceschi. (2002) Dietary folate and colorectal cancer. International Journal of Cancer 102:5, pages 545-547.
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Susan E Ebeler, Charles A Brenneman, Gap-Soon Kim, William T Jewell, Michael R Webb, Leticia Chacon-Rodriguez, Emily A MacDonald, Amanda C Cramer, Andrew Levi, John D Ebeler, Alma Islas-Trejo, Amber Kraus, Steven H Hinrichs & Andrew J Clifford. (2002) Dietary catechin delays tumor onset in a transgenic mouse model,,. The American Journal of Clinical Nutrition 76:4, pages 865-872.
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GAIL C. RAMPERSAUD, LYNN B. BAILEY & GAIL P.A. KAUWELL. (2002) Relationship of Folate to Colorectal and Cervical Cancer. Journal of the American Dietetic Association 102:9, pages 1273-1282.
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B-T Ji, Q Dai, Y-T Gao, A W Hsing, J K McLaughlin, J F FraumeniJrJr & W-H Chow. (2002) Cigarette and alcohol consumption and the risk of colorectal cancer in Shanghai, China. European Journal of Cancer Prevention 11:3, pages 237-244.
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L Joseph Su & Lenore Arab. (2007) Tea consumption and the reduced risk of colon cancer – results from a national prospective cohort study. Public Health Nutrition 5:3, pages 419-425.
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Ira Wolinsky & Constantina Papoutsakis-Tsarouhas. 2001. The Mediterranean Diet. The Mediterranean Diet 293 340 .
Luis Bujanda. (2000) The Effects of Alcohol Consumption Upon The Gastrointestinal Tract. American Journal of Gastroenterology 95:12, pages 3374-3382.
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Esteve Fernandez, Eva Negri, Carlo La Vecchia & Silvia Franceschi. (2000) Diet Diversity and Colorectal Cancer. Preventive Medicine 31:1, pages 11-14.
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Eva Negri, Cristina Bosetti, Carlo La Vecchia, Francesca Fioretti, Ettore Conti & Silvia Franceschi. (1999) Risk factors for adenocarcinoma of the small intestine. International Journal of Cancer 82:2, pages 171-174.
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Motoi Murata, Masatoshi Tagawa, Satoshi Watanabe, Hideki Kimura, Tatsuya Takeshita & Kanehisa Morimoto. (2005) Genotype Difference of Aldehyde Dehydrogenase 2 Gene in Alcohol Drinkers Influences the Incidence of Japanese Colorectal Cancer Patients. Japanese Journal of Cancer Research 90:7, pages 711-719.
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