Citations (26)
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Articles from other publishers (23)
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Shimaa A Sadek, Amel M Soliman & Mohamed Marzouk. (2014)
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S. A. Sheweita, N. Mousa & H. M. Al‐Masry. (2008)
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Siegfried Knasmüller, Armen Nersesyan, Miroslav Mišík, Christopher Gerner, Wolfgang Mikulits, Veronika Ehrlich, Christine Hoelzl, Akos Szakmary & Karl-Heinz Wagner. (2008) Use of conventional and -omics based methods for health claims of dietary antioxidants: a critical overview. British Journal of Nutrition 99:E-S1, pages ES3-ES52.
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Yeter Deger, Fatmagul Yur, Ali Ertekin, Nihat Mert, Semiha Dede & Handan Mert. (2006) Protective effect of α‐tocopherol on oxidative stress in experimental pulmonary fibrosis in rats. Cell Biochemistry and Function 25:6, pages 633-637.
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Jae-Jun Song, Seong Keun Kwon, Chang Gun Cho & Seok-Won Park. (2007) The effect of caffeic acid phenethyl ester on the prevention of experimentally induced myringosclerosis. International Journal of Pediatric Otorhinolaryngology 71:8, pages 1287-1291.
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Max C.Y. Wong, Bernard Portmann, Roy Sherwood, Onni Niemela, Heidi Koivisto, Seppo Parkkila, Keith Trick, Mary R. L'Abbe, James Wilson, Philip R. Dash, Raj Srirajaskanthan, Victor R. Preedy & Helen Wiseman. (2007) The cytoprotective effect of α-tocopherol and daidzein against d-galactosamine–induced oxidative damage in the rat liver. Metabolism 56:7, pages 865-875.
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K. Cagdas Kazikdas, M. Zafer Uguz, Guven Erbil, Kazim Tugyan, Osman Yilmaz, Ensari Guneli & Zekiye Altun. (2006) The Anti-Oxidant Effect of Alpha-Tocopherol in the Prevention of Experimentally Induced Myringosclerosis. Otology & Neurotology 27:6, pages 882-886.
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M.G. Abubakar, Andrew Taylor & Gordon A.A. Ferns. (2004) Regional accumulation of aluminium in the rat brain is affected by dietary vitamin E. Journal of Trace Elements in Medicine and Biology 18:1, pages 53-59.
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Ioannis Vouldoukis, Dominique Lacan, Caroline Kamate, Philippe Coste, Alphonse Calenda, Dominique Mazier, Marc Conti & Bernard Dugas. (2004) Antioxidant and anti-inflammatory properties of a Cucumis melo LC. extract rich in superoxide dismutase activity. Journal of Ethnopharmacology 94:1, pages 67-75.
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John Veach. (2007) Functional dichotomy: glutathione and vitamin E in homeostasis relevant to primary open-angle glaucoma. British Journal of Nutrition 91:6, pages 809-829.
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Carmen Rodriguez, Juan C. Mayo, Rosa M. Sainz, Isaac Antolín, Federico Herrera, Vanesa Martín & Russel J. Reiter. (2003) Regulation of antioxidant enzymes: a significant role for melatonin. Journal of Pineal Research 36:1, pages 1-9.
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Andreas S. Müller & Josef Pallauf. (2003) Effect of increasing selenite concentrations, vitamin E supplementation and different fetal calf serum content on GPx1 activity in primary cultured rabbit hepatocytes. Journal of Trace Elements in Medicine and Biology 17:3, pages 183-192.
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S.A Sheweita, M Abd El-Gabar & M Bastawy. (2001) Carbon tetrachloride-induced changes in the activity of phase II drug-metabolizing enzyme in the liver of male rats: role of antioxidants. Toxicology 165:2-3, pages 217-224.
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Ting-Ying Cheng, Zhengrong Zhu, Steve Masuda & N.C. Morcos. (2001) Effects of multinutrient supplementation on antioxidant defense systems in healthy human beings. The Journal of Nutritional Biochemistry 12:7, pages 388-395.
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G.E. Gibson, H. Zhang, K.-F.R. Sheu & L.C.H. Park. (2000) Differential alterations in antioxidant capacity in cells from Alzheimer patients. Biochimica et Biophysica Acta (BBA) - Molecular Basis of Disease 1502:3, pages 319-329.
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