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Journal of Nutrition For the Elderly Volume 28, 2009 - Issue 2
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ORIGINAL RESEARCH

Dietary Fat Reduction Behaviors among African American, American Indian, and White Older Adults with Diabetes

Sara A. Quandt PhD Division of Public Health Sciences, Wake Forest University School of Medicine, Winston-Salem, North Carolina, USACorrespondence[email protected]
,
Ronny A. Bell PhD Division of Public Health Sciences, Wake Forest University School of Medicine, Winston-Salem, North Carolina, USA
,
Beverly M. Snively PhD Division of Public Health Sciences, Wake Forest University School of Medicine, Winston-Salem, North Carolina, USA
,
Mara Z. Vitolins DrPH Division of Public Health Sciences, Wake Forest University School of Medicine, Winston-Salem, North Carolina, USA
,
Lindsay K. Wetmore-Arkader MA Division of Public Health Sciences, Wake Forest University School of Medicine, Winston-Salem, North Carolina, USA
&
Thomas A. Arcury PhD Department of Family and Community Medicine, Wake Forest University School of Medicine, Winston-Salem, North Carolina, USA
Pages 143-157 | Published online: 16 Jun 2009

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Tereza Hendrychova, Magda Vytrisalova, Abdullah Alwarafi, Jurjen Duintjer Tebbens, Helena Vankatova, Sandra Leal, Ales Antonin Kubena, Alena Smahelova & Jiri Vlcek. (2015) Fat- and fiber-related diet behavior among type 2 diabetes patients from distinct regions. Patient Preference and Adherence 9, pages 319-325.
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Angela C. B. Trude, Anna Kharmats, Brittany Jock, Debra Liu, Katherine Lee, Paula Andrea Martins, Marla Pardilla, Jaqueline Swartz & Joel Gittelsohn. (2015) Patterns of Food Consumption are Associated with Obesity, Self-Reported Diabetes and Cardiovascular Disease in Five American Indian Communities. Ecology of Food and Nutrition 54:5, pages 437-454.
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Tereza Hendrychova, Magda Vytrisalova, Jiri Vlcek, Alena Smahelova & Ales Antonin Kubena. (2013) An analysis of fat-related and fiber-related behavior in men and women with type 2 diabetes mellitus: key findings for clinical practice. Patient Preference and Adherence 7, pages 877-884.
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Articles from other publishers (7)

Thomas W. Oates & Namita Khandelwal. 2020. Diabetes Complications, Comorbidities and Related Disorders. Diabetes Complications, Comorbidities and Related Disorders 451 471 .
Thomas W. Oates & Namita Khandelwal. 2019. Diabetes Complications, Comorbidities and Related Disorders. Diabetes Complications, Comorbidities and Related Disorders 1 21 .
Thomas W. Oates & Namita Khandelwal. 2018. Diabetes Complications, Comorbidities and Related Disorders. Diabetes Complications, Comorbidities and Related Disorders 451 471 .
Thomas W. Oates & Namita Khandelwal. 2018. Diabetes. Epidemiology, Genetics, Pathogenesis, Diagnosis, Prevention, and Treatment. Diabetes. Epidemiology, Genetics, Pathogenesis, Diagnosis, Prevention, and Treatment 1 21 .
Gretchen Clum, J. Gustat, K. O'Malley, M. Begalieva, B. Luckett, J. Rice & C. Johnson. (2016) Factors influencing consumption of fruits and vegetables in older adults in New Orleans, Louisiana. The Journal of nutrition, health and aging 20:7, pages 678-684.
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Ronny A. Bell, Sara A. Quandt, Joseph G. Grzywacz, Rebecca Neiberg, Kathryn P. Altizer, Wei Lang & Thomas A. Arcury. (2012) Patterns of Complementary Therapy Use for Symptom Management for Older Rural Adults With Diabetes. Journal of Evidence-Based Complementary & Alternative Medicine 18:2, pages 93-99.
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Yongbin Yang, David R. Buys, Suzanne E. Judd, Barbara A. Gower & Julie L. Locher. (2013) Favorite foods of older adults living in the Black Belt Region of the United States. Influences of ethnicity, gender, and education. Appetite 63, pages 18-23.
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