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Occupational Therapy in Mental Health Volume 36, 2020 - Issue 2
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Articles

Occupation-Focused Assessment in Eating Disorders: Preliminary Utility

Clarissa SørlieStep Up to Recovery, Bethlem Royal Hospital, South London and Maudsley NHS Foundation Trust, London, UK;
,
Mary CowanStep Up to Recovery, Bethlem Royal Hospital, South London and Maudsley NHS Foundation Trust, London, UK;
,
John ChacksfieldFaculty of Health & Wellbeing, Canterbury Christchurch University, Canterbury, UK;
,
Emily VaughanDepartment of Occupational Therapy, Colorado State University, Fort Collins, CO, USA
&
Karen E. AtlerDepartment of Occupational Therapy, Colorado State University, Fort Collins, CO, USACorrespondence[email protected]
Pages 145-161 | Published online: 03 Feb 2020

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Read on this site (1)

Emily C. Koller & Christine Berg. (2021) Anorexia Nervosa: A Narrative Review and Conceptual Practice Model. Occupational Therapy in Mental Health 37:4, pages 403-426.
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Articles from other publishers (3)

Leona McQuaid, Katie Thomson & Katrina Bannigan. (2023) Exploring the contribution of case study research to the evidence base for occupational therapy: a scoping review. Systematic Reviews 12:1.
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M.-J. St-Pierre, P.-Y. Therriault, U. Faghihi & J. Monthuy-Blanc. (2023) Eating disorders: When food “Eats” time. Appetite 185, pages 106509.
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Karen E Atler & Anna L Fox. (2020) Mental health consumers’ perspectives on using an occupation-focused assessment to initiate change in everyday activities. British Journal of Occupational Therapy 84:8, pages 497-506.
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