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Original Articles

Fruit nutrient accumulation of four orange varieties during fruit developmentFootnote1

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Pages 313-327 | Published online: 21 Nov 2008

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Neriman Tuba Barlas & Davie M. Kadyampakeni. (2022) Clementine mandarin: biomass formation, distribution and nitrogen uptake trends. Journal of Plant Nutrition 45:10, pages 1536-1546.
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Davie M. Kadyampakeni, Kelly T. Morgan & Arnold W. Schumann. (2016) Biomass, nutrient accumulation and tree size relationships for drip- and microsprinkler-irrigated orange trees. Journal of Plant Nutrition 39:5, pages 589-599.
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Kajal, Rachna Arora, P. P. S Gill, Nirmaljit Kaur & Anirudh Thakur. (2023) Biochemical Changes in Abscised and Non-abscised Aonla (Emblica officinalis Gaertn.) During Fruit Development. Erwerbs-Obstbau.
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Eva Goudsmit, Danaë M.A. Rozendaal, Ambra Tosto & Maja Slingerland. (2023) Effects of fertilizer application on cacao pod development, pod nutrient content and yield. Scientia Horticulturae 313, pages 111869.
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Zuobing Xiao, Junbo He, Yunwei Niu, Jingzhe Xiong & Jing Zhang. (2022) Characterization and comparison of aroma profiles of orange pulp and peel by GC–MS/O, OAV, aroma recombination and omission tests. European Food Research and Technology 249:3, pages 619-630.
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Palvi Rawal, Isha Dudeja, Pooja, Arashdeep Singh, Sukhvinder Singh Purewal, Avneet Kaur & Chidanandamurthy Thippeswamy Swamy. 2023. Recent Advances in Citrus Fruits. Recent Advances in Citrus Fruits 69 98 .
Qudus O. Uthman, Alisheikh A. Atta, Davie M. Kadyampakeni, Jawwad A. Qureshi, Kelly T. Morgan & Peter Nkedi-Kizza. (2022) Integrated Water, Nutrient, and Pesticide Management of Huanglongbing-Affected Sweet Oranges on Florida Sandy Soils—A Review. Plants 11:14, pages 1850.
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Alisheikh A. Atta, Kelly T. Morgan & Kamal A. Mahmoud. (2021) Split application of nutrients improve growth and yield of Huanglongbing‐affected citrus trees. Soil Science Society of America Journal 85:6, pages 2040-2053.
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Alisheikh A. Atta, Kelly T. Morgan, Davie M. Kadyampakeni & Kamal A. Mahmoud. (2021) The Effect of Foliar and Ground-Applied Essential Nutrients on Huanglongbing-Affected Mature Citrus Trees. Plants 10:5, pages 925.
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Fabrício Balerini, Sérgio Francisco Schwarz, Felipe Dalla-Zen Bertol, Amanda Posselt Martins, Tamara Silva Kubiszewski & Carlos Alberto Bissani. (2020) Nutrients exportation in mandarin fruits managed in an organic production system in brazilian subtropics. Revista Brasileira de Fruticultura 42:5.
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Dirceu MattosJr.Jr., Davie M. Kadyampakeni, Ana Quiñones Oliver, Rodrigo Marcelli Boaretto, Kelly T. Morgan & Jose Antonio Quaggio. 2020. The Genus Citrus. The Genus Citrus 311 331 .
Yuan Zhou, Weizhu He, Wulin Zheng, Qiling Tan, Zongzhou Xie, Cangsong Zheng & Chengxiao Hu. (2018) Fruit sugar and organic acid were significantly related to fruit Mg of six citrus cultivars. Food Chemistry 259, pages 278-285.
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İ. Ortas, A. Demirbas & C. Akpinar. (2018) Time period and nutrient contents alter the mycorrhizal responsiveness of citrus seedlings. European Journal of Horticultural Science 83:2, pages 72-80.
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Peter A. Roussos. 2016. Nutritional Composition of Fruit Cultivars. Nutritional Composition of Fruit Cultivars 469 496 .
Davie M. Kadyampakeni, Kelly T. Morgan, Kamal Mahmoud, Arnold Schumann & Peter Nkedi-Kizza. (2014) Phosphorus and Potassium Distribution and Adsorption on Two Florida Sandy Soils. Soil Science Society of America Journal 78:1, pages 325-334.
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Belén Martínez‐Alcántara, Ana Quiñones, Francisco Legaz & Eduardo Primo‐Millo. (2012) Nitrogen‐use efficiency of young citrus trees as influenced by the timing of fertilizer application. Journal of Plant Nutrition and Soil Science 175:2, pages 282-292.
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Samina Khalid, Aman Ullah Malik, Basharat Ali Saleem, Ahmad Sattar Khan, Muhammad Shafique Khalid & Muhammad Amin. (2012) Tree age and canopy position affect rind quality, fruit quality and rind nutrient content of ‘Kinnow’ mandarin (Citrus nobilis Lour×Citrus deliciosa Tenora). Scientia Horticulturae 135, pages 137-144.
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Marie Trydeman Knudsen, Gustavo Fonseca de Almeida, Vibeke Langer, Lucimar Santiago de Abreu & Niels Halberg. (2011) Environmental assessment of organic juice imported to Denmark: a case study on oranges (Citrus sinensis) from Brazil. Organic Agriculture 1:3, pages 167-185.
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Dirceu Mattos Junior, Thiago Fernando Milaneze, Fernando Alves Azevedo & José Antônio Quaggio. (2010) Soil nutrient availability and its impact on fruit quality of Tahiti acid lime. Revista Brasileira de Fruticultura 32:1, pages 335-342.
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Thomas A. Obreza & Arnold Schumann. (2010) Keeping Water and Nutrients in the Florida Citrus Tree Root Zone. HortTechnology 20:1, pages 67-73.
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Dirceu Mattos, Donald A. Graetz & Ashok K. Alva. (2003) Biomass Distribution and Nitrogen-15 Partitioning in Citrus Trees on a Sandy Entisol. Soil Science Society of America Journal 67:2, pages 555-563.
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Eva Goudsmit, Danaë M.A. Rozendaal, Ambra Tosto & Maja Slingerland. (2022) Effects of Fertilizer Application on Cacao Pod Development, Pod Nutrient Content and Yield. SSRN Electronic Journal.
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