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Original Articles

EFFECTS OF FOLIAR AND SOIL CALCIUM APPLICATION ON YIELD AND QUALITY OF TABLE GRAPE CV. ‘THOMPSON SEEDLESS’

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Pages 299-314 | Received 28 Apr 2008, Accepted 25 Jul 2009, Published online: 08 Jan 2010

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (5)

Israa Youssef El Masri, Mario Al Akiki, Narjes Jamal Eldin, Georges Ghantous, Zeina El Sebaaly, May Hammoud, Elie Khoury, Saleh Mobarak AlTurki & Youssef Najib Sassine. (2021) Conventional vs. nano-Ca fertilizers effects on traditional table grape Tfiefihi. Journal of Plant Nutrition 44:20, pages 3020-3033.
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Claudia Bonomelli, María Ignacia Arias & Lorena Villalobos. (2018) Adaptation and Validation of a Methodology for the Measurement of Calcium Fractions in Fruits. Communications in Soil Science and Plant Analysis 49:6, pages 735-744.
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C. Bonomelli, V. Celis & F. Schiappacasse. (2017) Substrate effects on vegetative and reproductive growth of Ornithogalum thyrsoides “Royal Beauty”. Journal of Plant Nutrition 40:19, pages 2669-2679.
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Bernardita Sallato, Claudia Bonomelli & Johanna Martiz. (2017) Differences in quality parameters and nutrient composition in Fukumoto oranges with and without creasing symptoms. Journal of Plant Nutrition 40:7, pages 954-963.
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Bruce L. Dunn, T. Cavins & C. Goad. (2016) Effect of applying calcium chloride and three milk supplements to poinsettia ‘Prestige Red’. Journal of Plant Nutrition 39:1, pages 45-50.
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Olga Panfilova, Ibrahim Kahramanoğlu, Gabrijel Ondrasek, Nelli Ryago, Larisa Leonteva, Chunpeng (Craig) Wan, Mikhail Tsoy, Volkan Okatan, Olga Golyaeva, Olga Loretts, Viktor Kukhar & Mikhail Karpukhin. (2024) Enhancing Quality Fruit Composition in Red Currant Cultivars by Foliar Calcium Application across Preharvest and Postharvest Stages. Journal of Food Quality 2024, pages 1-17.
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Teresa Garde-Cerdán, Miriam González-Lázaro, David Alonso-Ortiz de Urbina, Itziar Sáenz de Urturi, Sandra Marín-San Román, Rebeca Murillo-Peña, Lesly L. Torres-Díaz, Eva P. Pérez-Álvarez & Victoria Fernández. (2023) Foliar Applications of Calcium, Silicon and Their Combination: A Tool to Improve Grape Composition and Quality. Applied Sciences 13:12, pages 7217.
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N. Jamal Aldine, K.T. Popov, I.Y. El Masri & Y.N. Sassine. (2023) Comparing the effect of nano and conventional fertilizers on Lebanese table grape ‘Tfiefihi’. Acta Horticulturae:1370, pages 195-200.
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N. Jamal Aldine. (2023) Effect of amino-fertilizer on berries growth of Lebanese traditional table grape. Acta Horticulturae:1370, pages 189-194.
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Suellen R. V. da Silva, Fernando J. Freire, Jefrejan S. Rezende, Renato L. dos Santos & Jailson C. Cunha. (2023) Nutritional status and quality of table grapes cultivated in Submédio São Francisco Valley. Revista Brasileira de Engenharia Agrícola e Ambiental 27:5, pages 415-421.
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Mohammad Ali Shiri, Mahmood Ghasemnezhad, Javad Fatahi Moghadam & Reza Ebrahimi. (2016) Effect of CaCl 2 Sprays at Different Fruit Development Stages on Postharvest Keeping Quality of “Hayward” Kiwifruit . Journal of Food Processing and Preservation 40:4, pages 624-635.
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Babak Madani & Charles Forney. 2015. Advances in Postharvest Fruit and Vegetable Technology. Advances in Postharvest Fruit and Vegetable Technology 19 38 .
Ali Sabir, Kevser Yazar, Ferhan Sabir, Zeki Kara, M. Atilla Yazici & Nihal Goksu. (2014) Vine growth, yield, berry quality attributes and leaf nutrient content of grapevines as influenced by seaweed extract (Ascophyllum nodosum) and nanosize fertilizer pulverizations. Scientia Horticulturae 175, pages 1-8.
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Balwinder Kumar, Yadvinder -Singh, H. Ram & R.S. Sarlach. (2013) Enhancing seed yield and quality of Egyptian clover (Trifolium alexandrinum L.) with foliar application of bio-regulators. Field Crops Research 146, pages 25-30.
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