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Journal of Plant Nutrition Volume 38, 2015 - Issue 11
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Original Articles

Iron Sources Effects on Growth, Physiological Parameters and Nutrition of Cacao

V. C. BaligarUSDA-ARS-Beltsville Agricultural Research Center, Beltsville, Maryland, USACorrespondence[email protected]
,
R. C. SicherUSDA-ARS-Beltsville Agricultural Research Center, Beltsville, Maryland, USA
,
M. K. ElsonUSDA-ARS-Beltsville Agricultural Research Center, Beltsville, Maryland, USA
,
Z. HeIRREC, University of Florida, Fort Pierce, Florida
,
N. K. Fageria
,
J. O. De Souza JuniorState University of Santa Cruz (UESC), Ilheus, Brazil
,
A.-A. AlmeidaState University of Santa Cruz (UESC), Ilheus, Brazil
&
D. AhnertState University of Santa Cruz (UESC), Ilheus, Brazil
 show all
Pages 1787-1802 | Received 11 Jun 2012, Accepted 23 Feb 2015, Published online: 14 Sep 2015

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Priscila da Conceição de Souza Braga, Marcos Góes Oliveira, Marco Antonio Galeas Aguilar, Adriano Alves Fernandes, Antelmo Ralph Falqueto, Fábio Luiz Partelli, Carlos Alberto Spaggiari Souza & Weslaine Pinheiro Martins. (2024) Responses of cacao to exposed to hypoxia and excess iron in growth, physiology, and nutritional value. Journal of Plant Nutrition 47:6, pages 972-985.
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Articles from other publishers (2)

João Paulo Lima Silva, Nayara de Almeida Santos, Francinne Ribeiro Almeida, D'ávila Maria de Souza Araújo, Virupax C. Baligar & Alex-Alan Furtado de Almeida. (2024) Physiological responses of young cacao trees to soil water deficiency as affected by Pb pollution and Fe availability. Environmental and Experimental Botany 223, pages 105777.
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Fracinne Ribeiro Almeida, Alex-Alan Furtado de Almeida, Nayara de Almeida Santos, Bruna Rafaela Machado Oliveira, D'avila Maria de Souza Araújo, João Paulo Lima Silva, Márcia Christina da Silva Branco, Irma Yuliana Mora-Ocampo & Carlos Priminho Pirovani. (2023) Proteomic profiles and leaf antioxidative metabolism in cacao juvenile plants subjected to Pb and Pb+Fe doses and to soil flooding. Scientia Horticulturae 322, pages 112420.
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