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Journal of Plant Nutrition Volume 42, 2019 - Issue 3
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Articles

Biofortification of onion bulb with selenium at different levels of sulfate

Mohsen MobiniDepartment of Soil Science, Faculty of Natural Resources and Agriculture, Yazd University, Yazd, Iran
,
Amir Hossein KhoshgoftarmaneshDepartment of Soil Science, Faculty of Natural Resources and Agriculture, Yazd University, Yazd, Iran
&
Somayeh GhasemiDepartment of Soil Science, Faculty of Natural Resources and Agriculture, Yazd University, Yazd, IranCorrespondence[email protected]
Pages 269-277 | Received 27 Dec 2016, Accepted 23 Apr 2018, Published online: 10 Jan 2019

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Nubia Marisa Ferreira Bertino, Leilson Costa Grangeiro, Arthur Bernardes CecílioFilho, Henrique Campos Nogueira, Anna Kézia Soares de Oliveira, Anderson Araújo Alves & Glauber Henrique de Sousa Nunes. (2022) Quality and agronomic biofortification of onion as a function of fertilization with micronutrients. Journal of Plant Nutrition 45:15, pages 2251-2262.
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Articles from other publishers (5)

Laíza G. de Paiva, Leilson C. Grangeiro, Clístenes W. A. do Nascimento, Romualdo M. C. Costa, Natali A. E. Pereira, Renner B. de Lima, Bruna de P. Souza, Luiz H. de A. Carmo, Renata R. T. Oliveira & Éric G. Morais. (2024) Selenium as an inorganic biostimulant in onion grown in a semi-arid climate. Revista Brasileira de Engenharia Agrícola e Ambiental 28:4.
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Abd El-Mohsin M. El-Bassiony, Hassan El-Ramady, Sameh M. El-Sawy, Sami H. Mahmoud, Shaymaa I. Shedeed & Zakaria F. Fawzy. (2023) Onion Biofortification Using Selenium Bionanofertilizer and its Bulk Source under Sandy Soil Conditions. IOP Conference Series: Earth and Environmental Science 1213:1, pages 012043.
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Sandra Vuković, Djordje Moravčević, Jelica Gvozdanović-Varga, Biljana Dojčinović, Ana Vujošević, Ilinka Pećinar, Sofija Kilibarda & Aleksandar Ž. Kostić. (2023) Elemental Profile, General Phytochemical Composition and Bioaccumulation Abilities of Selected Allium Species Biofortified with Selenium under Open Field Conditions. Plants 12:2, pages 349.
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Eva Duborská, Martin Šebesta, Michaela Matulová, Ondřej Zvěřina & Martin Urík. (2022) Current Strategies for Selenium and Iodine Biofortification in Crop Plants. Nutrients 14:22, pages 4717.
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Grzegorz Izydorczyk, Bartosz Ligas, Katarzyna Mikula, Anna Witek-Krowiak, Konstantinos Moustakas & Katarzyna Chojnacka. (2021) Biofortification of edible plants with selenium and iodine – A systematic literature review. Science of The Total Environment 754, pages 141983.
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