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Journal of Plant Nutrition Volume 44, 2021 - Issue 2
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Research Articles

Response of strawberry fruit and leaf nutrient concentrations to the application of irrigation levels and a biostimulant

Eser Celiktopuza Department of Agricultural Structures and Irrigation Engineering, University of Çukurova, Adana, TurkeyCorrespondence[email protected]
,
Burcak Kapura Department of Agricultural Structures and Irrigation Engineering, University of Çukurova, Adana, Turkey
,
Mehmet Ali Sarıdasb Department of Horticulture, University of Çukurova, Adana, Turkey
&
Sevgi Paydas Kargıb Department of Horticulture, University of Çukurova, Adana, Turkey
Pages 153-165 | Received 13 Apr 2020, Accepted 15 Jul 2020, Published online: 13 Aug 2020

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Kallen Kaaria, Joseph Gweyi-Onyango & Catherine Muui. (2023) Silicon amendment – influence on sorghum growth, yield, and nutrient uptake under water stress. Journal of Plant Nutrition 46:18, pages 4357-4376.
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Di Fan & Alan T. Critchley. 2024. Applications of Seaweeds in Food and Nutrition. Applications of Seaweeds in Food and Nutrition 129 174 .
Ailin Moloșag, Oana Cristina Pârvulescu, Violeta Alexandra Ion, Adrian Constantin Asănică, Raluca Soane, Andrei Moț, Aurora Dobrin, Mihai Frîncu, Anne-Kristin Løes, Joshua Cabell, Athanasios Salifoglou, Marios Maroulis, Sevasti Matsia, Oana Crina Bujor, Diana Egri, Tănase Dobre, Liliana Aurelia Bădulescu & Viorica Lagunosvchi-Luchian. (2023) Effects of Marine Residue-Derived Fertilizers on Strawberry Growth, Nutrient Content, Fruit Yield and Quality. Agronomy 13:5, pages 1221.
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Eser Celiktopuz, Burcak Kapur, Mehmet Ali Sarıdas, Osman İnanc Güney & Fatma Aksoy. (2023) Yield, quality and physiological variation of strawberry in response to irrigation regimes and exogenous proline with a cost benefit analysis. Plant Physiology and Biochemistry 195, pages 238-246.
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Carlos Alberto Garza-Alonso, Emilio Olivares-Sáenz, Susana González-Morales, Marcelino Cabrera-De la Fuente, Antonio Juárez-Maldonado, José Antonio González-Fuentes, Gonzalo Tortella, Marin Virgilio Valdés-Caballero & Adalberto Benavides-Mendoza. (2022) Strawberry Biostimulation: From Mechanisms of Action to Plant Growth and Fruit Quality. Plants 11:24, pages 3463.
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Stefania Papa, Giovanna Marta Fusco, Michele Ciriello, Luigi Formisano, Sheridan L. Woo, Stefania De Pascale, Youssef Rouphael & Petronia Carillo. (2022) Microbial and Non-Microbial Biostimulants as Innovative Tools to Increase Macro and Trace Element Mineral Composition of Tomato and Spinach. Horticulturae 8:12, pages 1157.
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Su-Hyun Choi, Dae-Young Kim, Sun Yi Lee & Min-Sun Chang. (2022) Growth and Quality of Strawberry (Fragaria ananassa Dutch. cvs. ‘Kuemsil’) Affected by Nutrient Solution Supplying Control System Using Drainage Rate in Hydroponic Systems. Horticulturae 8:11, pages 1059.
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Halit ERİŞ, Eser ÇELİKTOPUZ, Ulus ÇEVİK & Burçak KAPUR. (2022) A Design of Fully Automated Irrigation System IoT-Based Approach for GreenhousesSeralar için Tam Otomatik IoT Tabanlı Sulama Sistemi Tasarımı. Çukurova Üniversitesi Mühendislik Fakültesi Dergisi 37:3, pages 699-706.
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Mohamad Hesam Shahrajabian & Wenli Sun. (2022) Sustainable Approaches to Boost Yield and Chemical Constituents of Aromatic and Medicinal Plants by Application of Biostimulants. Recent Advances in Food, Nutrition & Agriculture 13:2, pages 72-92.
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M.A. Sarıdaş, S. Paydaş Kargı & E. Ağçam. (2021) Role of strawberry cultivars on some quality parameters. Acta Horticulturae:1309, pages 857-864.
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SYLWIA CHOJNACKA & MAŁGORZATA HALINIARZ. (2020) Wpływ preparatów biologicznych na plonowanie, zachwaszczenie i jakość ziarna pszenicy orkisz. Agronomy Science 75:4.
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