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Iron stress response mechanism

Transfer cell formation in the root epidermis: A prerequisite for fe‐efficiency?

Pages 415-432 | Published online: 21 Nov 2008

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Read on this site (35)

Anna Assimakopoulou, ConstantinD. Holevas & Konstantinos Fasseas. (2011) RELATIVE SUSCEPTIBILITY OF SOME PRUNUS ROOTSTOCKS IN HYDROPONICS TO IRON DEFICIENCY. Journal of Plant Nutrition 34:7, pages 1014-1033.
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Jie He, N.Y. Aminda Chua & Lin Qin. (2007) Interaction Between Iron Stress and Root-Zone Temperature on Physiological Aspects of Aeroponically Grown Chinese Broccoli. Journal of Plant Nutrition 31:1, pages 173-192.
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Aydin Gunes, Ali Inal, Nuray Cicek & Figen Eraslan. (2007) Role of Phosphatases, Iron Reducing, and Solubilizing Activity on the Nutrient Acquisition in Mixed Cropped Peanut and Barley. Journal of Plant Nutrition 30:10, pages 1555-1568.
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Wolfgang Schmidt. (2003) Iron Homeostasis in Plants: Sensing and Signaling Pathways. Journal of Plant Nutrition 26:10-11, pages 2211-2230.
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Yuanmei Zuo, Xiaolin Li, Yiping Cao, Fusuo Zhang & Peter Christie. (2003) Iron Nutrition of Peanut Enhanced by Mixed Cropping with Maize: Possible Role of Root Morphology and Rhizosphere Microflora. Journal of Plant Nutrition 26:10-11, pages 2093-2110.
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Yoshikazu Kiriiwa, Hiromi Yokota & Atsushi Oishi. (2002) Responses of fees used for revegetation of desert areas to iron deficiency stress. Soil Science and Plant Nutrition 48:4, pages 563-568.
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ScottA. Campbell & JohnN. Nishio. (2000) Iron deficiency studies of sugar beet using an improved sodium bicarbonate‐buffered hydroponic growth system. Journal of Plant Nutrition 23:6, pages 741-757.
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F. Fodor & E. Cseh. (1993) Effect of different nitrogen‐forms and iron‐chelates on the development of stinging nettle. Journal of Plant Nutrition 16:11, pages 2239-2253.
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R. L. Chaney, Y. Chen, C. E. Green, M. J. Holden, P. F. Bell, D. G. Luster & J. S. Angle. (1992) Root hairs on chlorotic tomatoes are an effect of chlorosis rather than part of the adaptive Fe‐stress‐response. Journal of Plant Nutrition 15:10, pages 1857-1875.
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BryanG. Hopkins, VonD. Jolley & JohnC. Brown. (1992) Plant utilization of iron solubilized by oat phytosiderophore. Journal of Plant Nutrition 15:10, pages 1599-1612.
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BryanG. Hopkins, VonD. Jolley & JohnC. Brown. (1992) Differential response of Fe‐inefficient muskmelon, tomato, and soybean to phytosiderophore released by coker 227 oat. Journal of Plant Nutrition 15:1, pages 35-48.
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D.F. Hughes, V.D. Jolley & J.C. Brown. (1990) Differential response of dicotyledonous plants to potassium‐deficiency stress: Iron‐stress response mechanism. Journal of Plant Nutrition 13:11, pages 1405-1417.
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Malgorzata Szlek, GeneW. Miller & GeorgeW. Welkie. (1990) Potassium effect on iron stress in tomato. I. The effect on pH, Fe‐reductase and chlorophyll. Journal of Plant Nutrition 13:2, pages 215-229.
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P.F. Bell, R.L. Chaney & J.S. Angle. (1988) Staining localization of ferric reduction on roots. Journal of Plant Nutrition 11:6-11, pages 1237-1252.
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VonD. Jolley, JohnC. Brown, MichaelJ. Blaylock & StaceyD. Camp. (1988) A role for potassium in the use of iron by plants. Journal of Plant Nutrition 11:6-11, pages 1159-1175.
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H.F. Bienfait. (1988) Mechanisms in Fe‐efficiency reactions of higher plants. Journal of Plant Nutrition 11:6-11, pages 605-629.
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RufusL. Chaney & PaulF. Bell. (1987) Complexity of iron nutrition: Lessons for plant‐soil interaction research. Journal of Plant Nutrition 10:9-16, pages 963-994.
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S. D. Camp, V. D. Jolley & J. C. Brown. (1987) Comparative evaluation of factors involved in Fe stress response in tomato and soybean. Journal of Plant Nutrition 10:4, pages 423-442.
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A.D. Blaylock, T.D. Davis, V.D. Jolley & R.H. Valser. (1986) Influence of cobalt and iron on photosynthesis, chlorophyll, and nutrient content in regreening chlorotic tomatoes and soybeans. Journal of Plant Nutrition 9:3-7, pages 823-838.
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R.O. Miller & R.A Olsen. (1986) Changes in the roots of sunflower under iron stress. Journal of Plant Nutrition 9:3-7, pages 815-822.
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Nancy Longnecker & Ross Welch. (1986) The relationships among iron‐stress response, iron‐efficiency and iron uptake of plants. Journal of Plant Nutrition 9:3-7, pages 715-727.
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JohnC. Brown & TonD. Jolley. (1986) An evaluation of concepts related to iron‐deficiency chlorosis. Journal of Plant Nutrition 9:3-7, pages 175-186.
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Tong Yue Ao, F. Fan, R.F. Korcak & Miklos Faust. (1985) Iron reduction by apple roots. Journal of Plant Nutrition 8:7, pages 629-644.
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A.D. Blaylock, V.D. Jolley, J.C. Brown, T.D. Davis & R.H. Walser. (1985) Iron‐stress response mechanism and iron uptake in iron‐efficient and ‐inefficient tomatoes and soybeans treated with cobalt. Journal of Plant Nutrition 8:2, pages 163-176.
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A.D. Blaylock, V.D. Jolley, J.C. Brown, T.D. Davis & R.H. Walser. (1985) Iron‐stress response mechanism and iron uptake in iron‐efficient and‐ inefficient tomatoes and soybeans treated with cobalt. Journal of Plant Nutrition 8:1, pages 1-14.
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A. L. Fleming, R. L. Chaney & B. A. Coulombe. (1984) Bicarbonate inhibits Fe‐stress response and Fe uptake‐translocation of chlorosis‐susceptible soybean cultivars. Journal of Plant Nutrition 7:1-5, pages 699-714.
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E.C. Landsberg. (1984) Regulation of iron‐stress‐response by whole‐plant activity. Journal of Plant Nutrition 7:1-5, pages 609-621.
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E. E. Pierson, R. B. Clark, J. W. Maranville & D. P. Coyne. (1984) Plant genotype differences to ferrous and total iron in emerging leaves. I. Sorghum and maize. Journal of Plant Nutrition 7:1-5, pages 371-387.
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R.H. Loeppert, L.R. Hossner & M.A. Chmielewski. (1984) Indigenous soil properties influencing the availability of Fe in calcareous hot spots. Journal of Plant Nutrition 7:1-5, pages 135-147.
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Arthur Wallace & G. A. Wallace. (1983) Iron uptake by plants from nutrient solutions with excess chelates in long term studies‐relationship with pe + ph. Journal of Plant Nutrition 6:6, pages 541-544.
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João Vieira, Luna Džidić-Uzelac, Izabela Thais dos Santos, Marco Patrício, Florinda Gama, Teresa Saavedra, Pedro José Correia & Maribela Pestana. Brief characterisation of Fe chlorosis in chia (Salvia hispanica L.) plants grown in nutrient solution. New Zealand Journal of Crop and Horticultural Science 0:0, pages 1-8.
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A. Inal, A. Gunes, F. Zhang & I. Cakmak. (2007) Peanut/maize intercropping induced changes in rhizosphere and nutrient concentrations in shoots. Plant Physiology and Biochemistry 45:5, pages 350-356.
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Z. A. Salama & M. M. El-Fouly. (2005) Differential responses of chickpea (Cicer arietinum) cultivars to iron deficiency. Acta Agronomica Hungarica 53:2, pages 223-228.
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Francesco Ferraro, Antonella Castagna, Gian Franco Soldatini & Annamaria Ranieri. (2003) Tomato (Lycopersicon esculentum M.) T3238FER and T3238fer genotypes. Influence of different iron concentrations on thylakoid pigment and protein composition. Plant Science 164:5, pages 783-792.
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Adam Schikora & Wolfgang Schmidt. (2001) Iron Stress-Induced Changes in Root Epidermal Cell Fate Are Regulated Independently from Physiological Responses to Low Iron Availability. Plant Physiology 125:4, pages 1679-1687.
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