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Journal of Plant Nutrition Volume 15, 1992 - Issue 10: Iron
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Phytosiderophores

Plant utilization of iron solubilized by oat phytosiderophore

Bryan G. Hopkins Department of Agronomy and Horticulture, Brigham Young University, Provo, Utah, 84602
,
Von D. Jolley Department of Agronomy and Horticulture, Brigham Young University, Provo, Utah, 84602
&
John C. Brown Department of Agronomy and Horticulture, Brigham Young University, Provo, Utah, 84602
Pages 1599-1612 | Published online: 21 Nov 2008

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David L. Cole, Roger K. Woolley, Andrea Tyler, Rachel L. Buck & Bryan G. Hopkins. (2020) Mineral nutrient deficiencies in quinoa grown in hydroponics with single nutrient salt/acid/chelate sources. Journal of Plant Nutrition 43:11, pages 1661-1673.
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MarkL. Bernards, EmilyA. Buxton, VonD. Jolley, AmandaK. Shiffler, TrentonF. Stanger & Jennifer Rands. (2014) MAIZE HYBRIDS DIFFER IN THEIR 24-H PATTERNS OF PHYTOSIDEROPHORE RELEASE. Journal of Plant Nutrition 37:4, pages 575-594.
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V.D. Jolley, N.C. Hansen & A.K. Shiffler. (2004) Nutritional and management related interactions with iron-deficiency stress response mechanisms. Soil Science and Plant Nutrition 50:7, pages 973-981.
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Yuanmei Zuo, Xiaolin Li, Yiping Cao, Fusuo Zhang & Peter Christie. (2003) Iron Nutrition of Peanut Enhanced by Mixed Cropping with Maize: Possible Role of Root Morphology and Rhizosphere Microflora. Journal of Plant Nutrition 26:10-11, pages 2093-2110.
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A. Álvarez‐Fernández, A. Gárate, M. Juárez & J. J. Lucena. (1996) Tomato acquisition of iron from iron chelates in a calcareous sandy substrate. Journal of Plant Nutrition 19:8-9, pages 1279-1293.
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L. Hernandez‐Apaolaza, A. Gárate & J. J. Lucena. (1995) Efficacy of commercial Fe(III)‐EDDHA and Fe(III)‐EDDHMA chelates to supply iron to sunflower and corn seedlings. Journal of Plant Nutrition 18:6, pages 1209-1223.
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Articles from other publishers (12)

Anita Zamboni, Laura Zanin, Nicola Tomasi, Linda Avesani, Roberto Pinton, Zeno Varanini & Stefano Cesco. (2016) Early transcriptomic response to Fe supply in Fe-deficient tomato plants is strongly influenced by the nature of the chelating agent. BMC Genomics 17:1.
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HONGCHUN XIONG, YUSUKE KAKEI, TAKANORI KOBAYASHI, XIAOTONG GUO, MIKIO NAKAZONO, HIROKAZU TAKAHASHI, HIROMI NAKANISHI, HONGYUN SHEN, FUSUO ZHANG, NAOKO K. NISHIZAWA & YUANMEI ZUO. (2013) Molecular evidence for phytosiderophore‐induced improvement of iron nutrition of peanut intercropped with maize in calcareous soil. Plant, Cell & Environment 36:10, pages 1888-1902.
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Y. Zuo & F. Zhang. (2009) Iron and zinc biofortification strategies in dicot plants by intercropping with gramineous species. A review. Agronomy for Sustainable Development 29:1, pages 63-71.
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Y. Zuo & F. Zhang. 2009. Sustainable Agriculture. Sustainable Agriculture 571 582 .
Yuanmei Zuo & Fusuo Zhang. (2007) Effect of peanut mixed cropping with gramineous species on micronutrient concentrations and iron chlorosis of peanut plants grown in a calcareous soil. Plant and Soil 306:1-2, pages 23-36.
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Rebecca Hamon, Samuel Stacey, Enzo Lombi & Mike McLaughlin. 2006. Natural Attenuation of Trace Element Availability in Soils. Natural Attenuation of Trace Element Availability in Soils 173 195 .
Stefano Cesco, Adamo Domenico Rombolà, Massimo Tagliavini, Zeno Varanini & Roberto Pinton. (2006) Phytosiderophores released by graminaceous species promote 59Fe-uptake in citrus. Plant and Soil 287:1-2, pages 223-233.
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Louis A. Roberts, Abbey J. Pierson, Zivile Panaviene & Elsbeth L. Walker. (2004) Yellow Stripe1. Expanded Roles for the Maize Iron-Phytosiderophore Transporter. Plant Physiology 135:1, pages 112-120.
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Catherine Curie, Zivile Panaviene, Clarisse Loulergue, Stephen L. Dellaporta, Jean-Francois Briat & Elsbeth L. Walker. (2001) Maize yellow stripe1 encodes a membrane protein directly involved in Fe(III) uptake. Nature 409:6818, pages 346-349.
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Laurent Bigler, Andreas Baumeler, Christa Werner & Manfred Hesse. (2004) Detection of Noncovalent Complexes of Hydroxamic‐Acid Derivatives by means of electrospray mass spectrometry. Helvetica Chimica Acta 79:6, pages 1701-1709.
Crossref
H. Marschner & V. Römheld. 1995. Iron Nutrition in Soils and Plants. Iron Nutrition in Soils and Plants 375 388 .
H. Marschner & V. Römheld. (1994) Strategies of plants for acquisition of iron. Plant and Soil 165:2, pages 261-274.
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