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Original Articles

Root morphology and acid phosphatase activity in tomato plants during development of and recovery from phosphorus stress

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Pages 2491-2503 | Published online: 21 Nov 2008

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Read on this site (8)

Lokesh Sharma, Amol Kahandal, Anant Kanagare, Atul Kulkarni & Chandrakant K. Tagad. (2023) The multifaceted nature of plant acid phosphatases: purification, biochemical features, and applications. Journal of Enzyme Inhibition and Medicinal Chemistry 38:1.
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Tanumoy Bera, Fupeng Song & Guodong Liu. (2020) Rapid identification of phosphorus-efficient genotypes from commercially grown tomato (Solanum lycopersicum L.) varieties in a simulated soil solution. The Journal of Horticultural Science and Biotechnology 95:3, pages 395-404.
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Cengiz Kaya, David Higgs & Agneta Burton. (2000) Phosphorus and acid phosphatase enzyme activity in leaves of tomato cultivars in relation to zinc supply. Communications in Soil Science and Plant Analysis 31:19-20, pages 3239-3248.
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Jocelyne Ascencio & José Vicente Lazo. (1997) Growth evaluation during the vegetative phase of dicotyledonous weeds and under phosphorus deficiency. Journal of Plant Nutrition 20:1, pages 27-45.
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Jocelyne Ascencio. (1997) Root secreted acid phosphatase kinetics as a physiological marker for phosphorus deficiency. Journal of Plant Nutrition 20:1, pages 9-26.
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Jocelyne Ascencio. (1996) Growth strategies and utilization of phosphorus in Cajanus cajan L. Millsp. and Desmodium tortuosum (sw.) dc under phosphorus deficiency. Communications in Soil Science and Plant Analysis 27:5-8, pages 1971-1993.
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Jocelyne Ascencio. (1994) Acid phosphatase as a diagnostic tool. Communications in Soil Science and Plant Analysis 25:9-10, pages 1553-1564.
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DennyS. Fernandez & Jocelyne Ascencio. (1994) Acid phosphatase activity in bean and cowpea plants grown under phosphorus stress. Journal of Plant Nutrition 17:2-3, pages 229-241.
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Articles from other publishers (7)

Veronica Santoro, Michela Schiavon & Luisella Celi. (2023) Role of soil abiotic processes on phosphorus availability and plant responses with a focus on strigolactones in tomato plants. Plant and Soil 494:1-2, pages 1-49.
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Veronica Santoro, Michela Schiavon, Ivan Visentin, Christian Constán‐Aguilar, Francesca Cardinale & Luisella Celi. (2021) Strigolactones affect phosphorus acquisition strategies in tomato plants. Plant, Cell & Environment 44:11, pages 3628-3642.
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Mary Dixon, Eric Simonne, Thomas Obreza & Guodong Liu. (2020) Crop Response to Low Phosphorus Bioavailability with a Focus on Tomato. Agronomy 10:5, pages 617.
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Márcia Helena Scabora, Kátia Luciene Maltoni & Ana Maria Rodrigues Cassiolato. (2010) Crescimento, fosfatase ácida e micorrização de espécies arbóreas, em solo de cerrado degradado. Bragantia 69:2, pages 445-451.
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M. L. IZAGUIRRE‐MAYORAL, O. CARBALLO, C. ALCESTE, M. ROMANO & H. A. NASS. (2002) Physiological Performance of Asymptomatic and Yellow Leaf Syndrome‐affected Sugarcanes in Venezuela. Journal of Phytopathology 150:1, pages 13-19.
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M. L. A. Bovi, L. C. Basso & M. L. S. Tucci. (1998) Avaliação da atividade "in vivo" da fosfatase ácida e do crescimento de progênies de pupunheira cultivadas em duas doses de nitrogênio e fósforo. Revista Brasileira de Ciência do Solo 22:3, pages 427-434.
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Jocelyne Ascencio. 1997. Plant Nutrition for Sustainable Food Production and Environment. Plant Nutrition for Sustainable Food Production and Environment 317 318 .

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