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Journal of Plant Nutrition Volume 16, 1993 - Issue 4
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Original Articles

Perennial forage legume growth in acidic soils from the major series of the Appalachian Hill‐Lands

T. E. Staley USDA, ARS, NAA, Appalachian Soil and Water Conservation Research Laboratory, P.O. Box 867, Beckley, WV, 25802–0867
,
R. J. Wright USDA, ARS, NAA, Appalachian Soil and Water Conservation Research Laboratory, P.O. Box 867, Beckley, WV, 25802–0867; USDA, ARS, NRI, ECL, B‐001, Room 221, BARC‐W, 10300 Baltimore Avenue, Beltsville, MD, 20705–2350
&
V. C. Baligar USDA, ARS, NAA, Appalachian Soil and Water Conservation Research Laboratory, P.O. Box 867, Beckley, WV, 25802–0867
Pages 573-587 | Published online: 21 Nov 2008

Citations (6)

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Read on this site (3)

David Brauer. (2002) Botanical Composition and Soil Characteristics of Grasslands in the Central Appalachian Region. Journal of Sustainable Agriculture 20:3, pages 69-79.
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David Brauer. (1998) Assessing the relative effects of hydrogen and aluminum ions on primary root growth of white clover seedlings. Journal of Plant Nutrition 21:11, pages 2429-2439.
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T. E. Staley. (1993) Growth of perennial forage legumes in acidic soils of the Appalachian Hill‐Lands after liming. Journal of Plant Nutrition 16:12, pages 2577-2590.
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Articles from other publishers (3)

David Brauer, Dale Ritchey & David Belesky. (2002) Effects of Lime and Calcium on Root Development and Nodulation of Clovers. Crop Science 42:5, pages 1640-1646.
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P. W. Voigt & J. A. Mosjidis. (2002) Acid‐Soil Resistance of Forage Legumes as Assessed by a Soil‐on‐Agar Method. Crop Science 42:5, pages 1631-1639.
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Thomas E. Staley. (2002) LOW-LEVEL LIMING AFFECTS EARLY WHITE CLOVER NODULATION BUT NOT ROOT DEVELOPMENT IN A SMALL-VOLUME ACIDIC SOIL MODEL SYSTEM. Soil Science 167:3, pages 211-221.
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