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Original Articles

Chelation effects on the iron reduction and uptake by low‐iron stress tolerant and non‐tolerant citrus rootstocks

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Pages 881-893 | Published online: 21 Nov 2008

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Read on this site (10)

Tarek G. Ammari & Butros Hattar. (2011) Effectiveness of Vivianite to Prevent Lime-Induced Iron Deficiency in Lemon Trees Grown on Highly Calcareous Soil. Communications in Soil Science and Plant Analysis 42:21, pages 2586-2593.
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Maritza Ojeda, Bruce Schaffer & Frederick S. Davies. (2005) Root and Leaf Ferric Chelate Reductase Activity in Pond Apple and Soursop. Journal of Plant Nutrition 27:8, pages 1381-1393.
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Abdelmajid Krouma, Mohamed Gharsalli & Chedly Abdelly. (2003) Differences in Response to Iron Deficiency Among Some Lines of Common Bean. Journal of Plant Nutrition 26:10-11, pages 2295-2305.
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Maribela Pestana, Manuela David, Amarilis de Varennes, Javier Abadía & Eugénio Araújo Faria. (2001) RESPONSES OF “NEWHALL” ORANGE TREES TO IRON DEFICIENCY IN HYDROPONICS: EFFECTS ON LEAF CHLOROPHYLL, PHOTOSYNTHETIC EFFICIENCY, AND ROOT FERRIC CHELATE REDUCTASE ACTIVITY. Journal of Plant Nutrition 24:10, pages 1609-1620.
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Liming Chen, WarrenA. Dick & JohnG. Streeter. (2000) Production of aerobactin by microorganisms from a compost enrichment culture and soybean utilization. Journal of Plant Nutrition 23:11-12, pages 2047-2060.
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Yolanda Gogorcena, Javier Abadía & Anunciación Abadía. (2000) Induction of in vivo root ferric chelate reductase activity in fruit tree rootstock. Journal of Plant Nutrition 23:1, pages 9-21.
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Giannina Vizzotto, Roberto Pinton, Cristina Bomben, Stefano Cesco, Zeno Varanini & Guglielmo Costa. (1999) Iron reduction in iron‐stressed plants of Actinidia deliciosa genotypes: Involvement of PM Fe(lll)‐Chelate reductase and H+‐ATPase activity. Journal of Plant Nutrition 22:3, pages 479-488.
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JohnA. Manthey, Brent Tisserat & DavidE. Crowley. (1996) Root responses of sterile‐grown onion plants to iron deficiency . Journal of Plant Nutrition 19:1, pages 145-161.
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Massimo Tagliavini, Adamo Domenico Rombolà & Bruno Marangoni. (1995) Response to iron‐deficiency stress of pear and quince genotypes . Journal of Plant Nutrition 18:11, pages 2465-2482.
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Articles from other publishers (8)

Mary-Rus Martinez-Cuenca, Amparo Primo-Capella, Ana Quiñones, Almudena Bermejo & Maria Angeles Forner-Giner. (2017) Rootstock influence on iron uptake responses in Citrus leaves and their regulation under the Fe paradox effect . PeerJ 5, pages e3553.
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Mary-Rus Martínez-Cuenca, Amparo Primo-Capella & M. Angeles Forner-Giner. 2017. Stress Signaling in Plants: Genomics and Proteomics Perspective, Volume 2. Stress Signaling in Plants: Genomics and Proteomics Perspective, Volume 2 201 239 .
Mary-Rus Martínez-Cuenca, M. Ángeles Forner-Giner, Domingo J. Iglesias, Eduardo Primo-Millo & Francisco Legaz. (2013) Strategy I responses to Fe-deficiency of two Citrus rootstocks differing in their tolerance to iron chlorosis. Scientia Horticulturae 153, pages 56-63.
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Eva Bacaicoa & Jose María García-Mina. (2009) Iron Efficiency in Different Cucumber Cultivars: The Importance of Optimizing the Use of Foliar Iron. Journal of the American Society for Horticultural Science 134:4, pages 405-416.
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Maribela Pestana, Eugénio Araújo Faria & Amarilis de Varennes. 2004. Production Practices and Quality Assessment of Food Crops. Production Practices and Quality Assessment of Food Crops 171 215 .
Massimo Tagliavini & Adamo Domenico Rombolà. (2001) Iron deficiency and chlorosis in orchard and vineyard ecosystems. European Journal of Agronomy 15:2, pages 71-92.
Crossref
H. Marschner & V. Römheld. 1995. Iron Nutrition in Soils and Plants. Iron Nutrition in Soils and Plants 375 388 .
H. Marschner & V. Römheld. (1994) Strategies of plants for acquisition of iron. Plant and Soil 165:2, pages 261-274.
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