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Journal of Plant Nutrition Volume 16, 1993 - Issue 9
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Original Articles

Effects of supplemental‐nitrogen on the quality of rice proteins

Sonia R. Souza Department of Soil Science, Universidade Federal Rural do Rio de Janeiro, Itaguai, Seropedica, RJ, 23851–970, Brazil
,
Elvia Mariam L. M. Stark Department of Soil Science, Universidade Federal Rural do Rio de Janeiro, Itaguai, Seropedica, RJ, 23851–970, Brazil
&
Manlio S. Fernandes Department of Soil Science, Universidade Federal Rural do Rio de Janeiro, Itaguai, Seropedica, RJ, 23851–970, Brazil
Pages 1739-1751 | Published online: 21 Nov 2008

Citations (9)

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Read on this site (2)

Roy M. Peterson$suffix/text()$suffix/text() & Victor V. Rendig. (2001) ONTOGENY OF ANNUAL GRASS GRAIN PROTEIN FRACTIONS AND AMINO ACIDS AFFECTED BY NITROGEN SUPPLY. Journal of Plant Nutrition 24:7, pages 1013-1034.
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SoniaR. Souza, Elvia MariamL. M. Stark & ManlioS. Fernandes. (1999) Foliar spraying of rice with nitrogen: Effect on protein levels, protein fractions, and grain weight. Journal of Plant Nutrition 22:3, pages 579-588.
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Articles from other publishers (7)

Wenbin Zhu, Ke Zeng, Yuhua Tian & Bin Yin. (2023) Achieving the Simultaneous Improvement of Rice Yield and Quality Using an Improved Fertilization Method in Southern China. Journal of Soil Science and Plant Nutrition 23:2, pages 2053-2065.
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Haruki Ishikawa, Benoît Joseph Batieno, Christian Fatokun & Ousmane Boukar. (2022) A High Plant Density and the Split Application of Chemical Fertilizer Increased the Grain and Protein Content of Cowpea (Vigna unguiculata) in Burkina Faso, West Africa. Agriculture 12:2, pages 199.
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Fumio Takaiwa, Yuhya Wakasa, Hidenori Takagi & Takachika Hiroi. (2015) Rice seed for delivery of vaccines to gut mucosal immune tissues. Plant Biotechnology Journal 13:8, pages 1041-1055.
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Avtar SinghRajneesh KumarJ. S. Kang. (2014) Tillage System, Crop Residue s and Nitrogen to Improve the Productivity of Direct Seeded Rice and Transplanted Rice. Current Agriculture Research Journal 2:1, pages 14-29.
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Rolfe J Bryant, Merle Anders & Anna McClung. (2011) Impact of production practices on physicochemical properties of rice grain quality. Journal of the Science of Food and Agriculture 92:3, pages 564-569.
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He Qiuxia, Zhou Qifa & Sun Xuemei. (2005) Strikingly high content of grain protein in solution‐cultured rice. Journal of the Science of Food and Agriculture 85:7, pages 1197-1202.
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Elaine T. Champagne, Delilah F. Wood, Bienvenido O. Juliano & Donald B. Bechtel. 2004. RICE: Chemistry and Technology. RICE: Chemistry and Technology 77 107 .

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