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Original Articles

Influence of bacteria on growth and phosphorus nutrition of mycorrhizal corn

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Pages 1857-1866 | Published online: 21 Nov 2008

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Read on this site (1)

I. Virant‐Klun & N. Gogala. (1995) Impact of VAM on phosphorus nutrition of maize with low soluble phosphate fertilization. Journal of Plant Nutrition 18:9, pages 1815-1823.
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Articles from other publishers (2)

L.J.C. Xavier & S.M. Boyetchko. 2002. Agriculture and Food Production. Agriculture and Food Production 311 340 .
G. J. Bethlenfalvay & H. Schüepp. 1994. Impact of Arbuscular Mycorrhizas on Sustainable Agriculture and Natural Ecosystems. Impact of Arbuscular Mycorrhizas on Sustainable Agriculture and Natural Ecosystems 117 131 .

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