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Journal of Plant Nutrition Volume 17, 1994 - Issue 11
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Original Articles

Seasonal variation of hydrophilic, hydrophobic, and charged amino acids in developing apple flower budsFootnote1

S. Khanizadeh Research Scientist, Agriculture Canada Research Station, 430 Boul. Gouin, St‐Jean‐sur‐Richelieu, J3B 3E6, Quebec, Canada; Assistant Professor, McGill University, 21111 Lakeshore Road, Ste‐Anne‐de‐Bellevue, H9X 3V9, Quebec, Canada
,
D. Buszard Associate Professor, Department of Plant Science, McGill University, 21,111 Lakeshore Rd., Ste‐Anne‐de‐Bellevue, H9X 1C0, Quebec, Canada
&
C. G. Zarkadas Research Scientist, Plant Research Center, Research Branch, Agriculture Canada, Ottawa, K1A 0C6, Ontario, Canada
Pages 2025-2030 | Published online: 21 Nov 2008

Citations (4)

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Read on this site (3)

Shahrokh Khanizadeh. (2007) Cultural and Environmental Factors Associated with Winter Injury to Apple in Northern Eastern Canada. International Journal of Fruit Science 7:2, pages 85-100.
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Shahrokh Khanizadeh, Djamila Rekika, Audrey Levasseur, Yvon Groleau, Claude Richer & Helen Fisher. (2005) The Effects of Different Cultural and Environmental Factors on Grapevine Growth, Winter Hardiness and Performance, in Three Locations, in Canada. Small Fruits Review 4:3, pages 3-28.
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KarenK. Tanino. (2004) Hormones and Endodormancy Induction in Woody Plants. Journal of Crop Improvement 10:1-2, pages 157-199.
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Articles from other publishers (1)

A Erez, M Faust & M.J Line. (1998) Changes in water status in peach buds on induction, development and release from dormancy. Scientia Horticulturae 73:2-3, pages 111-123.
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