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Journal of Plant Nutrition Volume 22, 1999 - Issue 6
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Original Articles

Investigation of ferric iron reduction on the root surfaces of common reeds using an EDTA‐BPDS method

Tiangen Wang Tropical Research and Education Center, University of Florida, 18905 S. W. 280 Street, Homestead, FL, 33031
&
John H. Peverly Department of Agronomy, Purdue University, 150 Lilly Hall, W. Lafayette, IN, 47907
Pages 1021-1032 | Published online: 21 Nov 2008

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Shigenao Kawai, Shigeru Kamei, Yuuki Matsuda, Ryoji Ando, Seiichi Kondo, Ayako Ishizawa & Shah Alam. (2001) Concentrations of iron and phytosiderophores in xylem sap of iron-deficient barley plants. Soil Science and Plant Nutrition 47:2, pages 265-272.
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Articles from other publishers (3)

Yue Gao, Xuejiao Tang, Mengfei Yin, Huimin Cao, Hongxian Jian, Juyuan Wang, Weili Jia, Cuiping Wang & Hongwen Sun. (2021) Effects of iron plaque and fatty acids on the transfer of BDE-209 from soil to rice under iron mineral Fenton-like oxidation condition. Science of The Total Environment 772, pages 145554.
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Carla S. Santos, Elsa Rodrigues, Sofia Ferreira, Tânia Moniz, Andreia Leite, Susana M. P. Carvalho, Marta W. Vasconcelos & Maria Rangel. (2021) Foliar application of 3‐hydroxy‐4‐pyridinone Fe‐chelate [Fe(mpp) 3 ] induces responses at the root level amending iron deficiency chlorosis in soybean . Physiologia Plantarum.
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Maribela Pestana, Eugénio Araújo Faria & Amarilis de Varennes. 2004. Production Practices and Quality Assessment of Food Crops. Production Practices and Quality Assessment of Food Crops 171 215 .

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