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Journal of Plant Nutrition Volume 22, 1999 - Issue 11
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Original Articles

Effects of copper rates and soil ph on growth and nutrient uptake by citrus seedlings

A. K. Alva Institute of Food and Agricultural Sciences, Citrus Research and Education Center, University of Florida, 700 Experiment Station Road, Lake Alfred, FL, 33850–2299 E-mail: [email protected]
,
B. Huang Institute of Soil Science, Academia Sinica, Nanjing, 210008, PR China
,
O. Prakash Institute of Food and Agricultural Sciences, Citrus Research and Education Center, University of Florida, 700 Experiment Station Road, Lake Alfred, FL, 33850–2299
&
S. Paramasivam Institute of Food and Agricultural Sciences, Citrus Research and Education Center, University of Florida, 700 Experiment Station Road, Lake Alfred, FL, 33850–2299
Pages 1687-1699 | Published online: 21 Nov 2008

Citations (17)

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Read on this site (5)

Estefanía Milla-Moreno & Robert D. Guy. (2021) Growth response, uptake and mobilization of metals in native plant species on tailings at a Chilean copper mine. International Journal of Phytoremediation 23:5, pages 539-547.
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Mahdi Najafi-Ghiri, Abbas Mirsoleimani & Hossein Amin. (2017) Nutritional status of Washington Navel orange orchards in arid lands of southern Iran. Arid Land Research and Management 31:4, pages 431-445.
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Y. H. Senkondo, F. M. G. Tack & E. Semu. (2014) Copper Accumulations in Soils, Coffee, Banana, and Bean Plants Following Copper-Based Fungicides in Coffee Farms in Arusha and Kilimanjaro Regions, Tanzania. Communications in Soil Science and Plant Analysis 45:15, pages 2032-2045.
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T. Mahmood & K.R. Islam. (2006) Response of Rice Seedlings to Copper Toxicity and Acidity. Journal of Plant Nutrition 29:5, pages 943-957.
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Mike F. Quartacci, Elena Cosi, Sandra Meneguzzo, Cristina Sgherri & Flavia Navari‐Izzo. (2003) Uptake and Translocation of Copper in Brassicaceae . Journal of Plant Nutrition 26:5, pages 1065-1083.
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Articles from other publishers (12)

Jiang Zhang, Xu-Feng Chen, Wei-Lin Huang, Huan-Huan Chen, Zeng-Rong Huang, Xin Ye & Li-Song Chen. (2022) High pH Alleviated Sweet Orange (Citrus sinensis) Copper Toxicity by Enhancing the Capacity to Maintain a Balance between Formation and Removal of Reactive Oxygen Species and Methylglyoxal in Leaves and Roots. International Journal of Molecular Sciences 23:22, pages 13896.
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Qian-Qian Ren, Zeng-Rong Huang, Wei-Lin Huang, Wei-Tao Huang, Huan-Huan Chen, Lin-Tong Yang, Xin Ye & Li-Song Chen. (2022) Physiological and molecular adaptations of Citrus grandis roots to long-term copper excess revealed by physiology, metabolome and transcriptome. Environmental and Experimental Botany 203, pages 105049.
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Jiang Zhang, Xu-Feng Chen, Wei-Tao Huang, Huan-Huan Chen, Ning-Wei Lai, Lin-Tong Yang, Zeng-Rong Huang, Jiuxin Guo, Xin Ye & Li-Song Chen. (2022) Mechanisms for increased pH-mediated amelioration of copper toxicity in Citrus sinensis leaves using physiology, transcriptomics and metabolomics. Environmental and Experimental Botany 196, pages 104812.
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Xu-Feng Chen, Dan Hua, Zhi-Chao Zheng, Jiang Zhang, Wei-Tao Huang, Huan-Huan Chen, Zeng-Rong Huang, Lin-Tong Yang, Xin Ye & Li-Song Chen. (2022) Boron-mediated amelioration of copper-toxicity in sweet orange [Citrus sinensis (L.) Osbeck cv. Xuegan] seedlings involved reduced damage to roots and improved nutrition and water status. Ecotoxicology and Environmental Safety 234, pages 113423.
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Fenglin Wu, Huiyu Huang, Mingyi Peng, Yinhua Lai, Qianqian Ren, Jiang Zhang, Zengrong Huang, Lintong Yang, Christopher Rensing & Lisong Chen. (2021) Adaptive Responses of Citrus grandis Leaves to Copper Toxicity Revealed by RNA-Seq and Physiology. International Journal of Molecular Sciences 22:21, pages 12023.
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Li-Ya Cai, Jiang Zhang, Qian-Qian Ren, Yin-Hua Lai, Ming-Yi Peng, Chong-Ling Deng, Xin Ye, Lin-Tong Yang, Zeng-Rong Huang & Li-Song Chen. (2021) Increased pH-mediated alleviation of copper-toxicity and growth response function in Citrus sinensis seedlings. Scientia Horticulturae 288, pages 110310.
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Qiang Li, Huan-Huan Chen, Yi-Ping Qi, Xin Ye, Lin-Tong Yang, Zeng-Rong Huang & Li-Song Chen. (2019) Excess copper effects on growth, uptake of water and nutrients, carbohydrates, and PSII photochemistry revealed by OJIP transients in Citrus seedlings. Environmental Science and Pollution Research 26:29, pages 30188-30205.
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Xin Lu, Yan Gao, Jia Luo, Shaohua Yan, Tong Wang, Lizhu Liu & Zhenhua Zhang. (2016) Interactive Effects of Tetracyclines and Copper on Plant Growth and Nutrient Uptake by Eichhornia crassipes . CLEAN - Soil, Air, Water 44:1, pages 96-104.
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Fernando C?sar Bachiega Zambrosi, Geisa Lima Mesquita, Francisco Andr? Ossamu Tanaka, Jos? Ant?nio Quaggio & Dirceu MattosJr.Jr.. (2013) Phosphorus availability and rootstock affect copper-induced damage to the root ultra-structure of Citrus. Environmental and Experimental Botany 95, pages 25-33.
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Youssef Rouphael, Mariateresa Cardarelli, Elvira Rea & Giuseppe Colla. (2008) Grafting of cucumber as a means to minimize copper toxicity. Environmental and Experimental Botany 63:1-3, pages 49-58.
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Wendy K. Silk, Dustin G. Bambic, Ryan E. O'Dell & Peter G. Green. (2006) Seasonal and spatial patterns of metals at a restored copper mine site II. Copper in riparian soils and Bromus carinatus shoots. Environmental Pollution 144:3, pages 783-789.
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R. J. McGovern, A. E. Winston, R. E. Rouse & A. W. WelchJr.Jr.. (2003) Reduction of Defoliation in Citrus Caused by Mycosphaerella citri with a Novel Biocompatible Fungicide . Plant Disease 87:2, pages 134-138.
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