Citations (31)
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Articles from other publishers (22)
Gurleen Kaur, Nirmaljit Kaur, PPS Gill, Navjot Gupta & Sucheta Sharma. (2024) Fruit Cracking Behavior of Pomegranate (Punica granatum L.) Varieties in Response to Their Fruit Size and Nutrient Composition. Applied Fruit Science 66:2, pages 699-707.
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Guangzhao Sun, Tiantian Hu, Shuaihong Chen, Jianxi Sun, Jun Zhang, Ruirui Ye, Shaowu Zhang & Jie Liu. (2023) Using UAV-based multispectral remote sensing imagery combined with DRIS method to diagnose leaf nitrogen nutrition status in a fertigated apple orchard. Precision Agriculture 24:6, pages 2522-2548.
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Shuang Li, Yanghong Zhang, Haowei Chen, Boyang Li, Bowen Liang & Jizhong Xu. (2023) The Effect of Dwarfing Interstocks on Vegetative Growth, Fruit Quality and Ionome Nutrition of ‘Fuji’ Apple Cultivar ‘Tianhong 2’—A One-Year Study. Plants 12:11, pages 2158.
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Mahmoud Abdel-Sattar, Adel M. Al-Saif, Abdulwahed M. Aboukarima, Dalia H. Eshra & Lidia Sas-Paszt. (2022) Quality Attributes Prediction of Flame Seedless Grape Clusters Based on Nutritional Status Employing Multiple Linear Regression Technique. Agriculture 12:9, pages 1303.
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Natnaree Srichiangsa, Artjima Ounkaew, Pornnapa Kasemsiri, Manunya Okhawilai, Salim Hiziroglu, Somnuk Theerakulpisut & Prinya Chindaprasirt. (2022) Facile fabrication of green synthesized silver-decorated magnetic particles for coating of bioactive packaging. Cellulose 29:10, pages 5853-5868.
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Gemma Reig, Jaume Lordan, Gennaro Fazio, Michael A. Grusak, Stephen Hoying, Lailang Cheng, Poliana Francescatto & Terence Robinson. (2018) Horticultural performance and elemental nutrient concentrations on ‘Fuji’ grafted on apple rootstocks under New York State climatic conditions. Scientia Horticulturae 227, pages 22-37.
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Ma Miandi, Yang Yong, Zhang Hanbo, Yuan Mingquan, Zhu Wei, Ning Jin, Yang Weixi & Yang Mingzhi. (2015) Grape pre-evaluation by berry-leaf biochemistry quantitative correlation analysis. African Journal of Agricultural Research 10:50, pages 4543-4553.
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Guo-yi WANG, Xin-zhong ZHANG, Yi WANG, Xue-feng XU & Zhen-hai HAN. (2015) Key minerals influencing apple quality in Chinese orchard identified by nutritional diagnosis of leaf and soil analysis. Journal of Integrative Agriculture 14:5, pages 864-874.
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A. Raffo, I. Baiamonte, R. Bucci, A. D'Aloise, M. Kelderer, A. Matteazzi, E. Moneta, N. Nardo, F. Paoletti & M. Peparaio. (2014) Effects of different organic and conventional fertilisers on flavour related quality attributes of cv. Golden Delicious apples. LWT - Food Science and Technology 59:2, pages 964-972.
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