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Journal of Dispersion Science and Technology Volume 23, 2002 - Issue 1-3
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Original Articles

Physicochemical Properties of Mono disperse Oil-in-Water Emulsions

David Julian McClements Biopolymers and Colloids Research Laboratory, Department of Food Science, University of Massachusetts, Amherst, MA, 01003
&
Ratjika Chanamai Biopolymers and Colloids Research Laboratory, Department of Food Science, University of Massachusetts, Amherst, MA, 01003
Pages 125-134 | Received 20 Jun 2001, Accepted 15 Sep 2001, Published online: 12 Feb 2010

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P. Kundu, V. Kumar & I. M. Mishra. (2018) Study the electro-viscous effect on stability and rheological behavior of surfactant-stabilized emulsions. Journal of Dispersion Science and Technology 39:3, pages 384-394.
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Articles from other publishers (3)

Mohamed Echakouri, Amgad Salama & Amr Henni. (2021) Experimental and Computational Fluid Dynamics Investigation of the Deterioration of the Rejection Capacity of the Membranes Used in the Filtration of Oily Water Systems. ACS ES&T Water 1:3, pages 728-744.
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Lys H R Mangia, André Luís S. Pereira, Morsyleide de F. Rosa & José Carlos Pinto. (2020) Use of Bacterial Nanocellulose for Pickering Stabilization of Methyl Methacrylate Suspension Polymerizations. Macromolecular Symposia 394:1, pages 2000160.
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Henelyta S. Ribeiro, Jo J. M. Janssen, Isao Kobayashi & Mitsutoshi Nakajima. 2010. Membrane Technology. Membrane Technology 129 166 .

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