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Journal of Dispersion Science and Technology Volume 20, 1999 - Issue 1-2
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Original Articles

EFFECT OF UNSATURATION OF C18 FATTY ACIDS AT LIQUID PARAFFIN-WATER INTERFACES

M. S. LOBO Department of Applied Pharmaceutical Sciences, College of Pharmacy, The University of Rhode Island, Kingston, RI, 02881
&
M. S. KISLALIOGLU Department of Applied Pharmaceutical Sciences, College of Pharmacy, The University of Rhode Island, Kingston, RI, 02881
Pages 783-794 | Published online: 27 Apr 2007

Citations (10)

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Julia Weiss & Gerald Muschiolik. (2007) Factors Affecting the Droplet Size of Water‐in‐Oil Emulsions (W/O) and the Oil Globule Size in Water‐in‐Oil‐in‐Water Emulsions (W/O/W). Journal of Dispersion Science and Technology 28:5, pages 703-716.
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Articles from other publishers (9)

Yating Xiong, Yang Chen, Xiangzhou Yi, Zhenshun Li & Yangchao Luo. (2022) Effect of four plant oils on the stability of high internal phase Pickering emulsions stabilized by ovalbumin-tannic acid complex. International Journal of Biological Macromolecules 222, pages 1633-1641.
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A. Mulero, I. Cachadiña & E. L. Sanjuán. (2016) Recommended Correlations for the Surface Tension of Aliphatic, Carboxylic, and Polyfunctional Organic Acids. Journal of Physical and Chemical Reference Data 45:3.
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Guojun Lv, Fumin Wang, Wangfeng Cai, Hang Li & Xubin Zhang. (2014) Influences of addition of hydrophilic surfactants on the W/O emulsions stabilized by lipophilic surfactants. Colloids and Surfaces A: Physicochemical and Engineering Aspects 457, pages 441-448.
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Yuzhen Guo, Weiping Li, Liqun Zhu & Huicong Liu. (2012) An excellent non-wax-stick coating prepared by chemical conversion treatment. Materials Letters 72, pages 125-127.
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T. Schmidts, D. Dobler, A.-C. Guldan, N. Paulus & F. Runkel. (2010) Multiple W/O/W emulsions—Using the required HLB for emulsifier evaluation. Colloids and Surfaces A: Physicochemical and Engineering Aspects 372:1-3, pages 48-54.
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Gerald Muschiolik. (2007) Multiple emulsions for food use. Current Opinion in Colloid & Interface Science 12:4-5, pages 213-220.
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Annett Knoth, Inta Scherze & Gerald Muschiolik. (2005) Effect of lipid type on water‐in‐oil‐emulsions stabilized by phosphatidylcholine‐depleted lecithin and polyglycerol polyricinoleate. European Journal of Lipid Science and Technology 107:12, pages 857-863.
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Britta M. Folmer, Magnus Nydén & Krister Holmberg. (2001) Micellization and Adsorption of a Series of Fatty Amide Ethoxylates. Journal of Colloid and Interface Science 242:2, pages 404-410.
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Britta M. Folmer, Krister Holmberg, Eva Gottberg Klingskog & Karin Bergström. (2001) Fatty amide ethoxylates: Synthesis and self-assembly. Journal of Surfactants and Detergents 4:2, pages 175-183.
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