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Science & Technology Libraries Volume 34, 2015 - Issue 3
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Reviews of Science for Science Librarians

Reviews of Science for Science Librarians: Meat Science around the World, 1980–2014

Tony StankusUniversity of Arkansas Libraries, Fayetteville, ArkansasCorrespondence[email protected]
,
Jozef LainczUniversity of Arkansas Libraries, Fayetteville, Arkansas
&
Rachel LinckUniversity of Arkansas Libraries, Fayetteville, Arkansas
Pages 167-227 | Published online: 25 Aug 2015

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Tony Stankus. (2016) Ham. Journal of Agricultural & Food Information 17:2-3, pages 174-199.
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