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Biotechnology and Genetic Engineering Reviews Volume 19, 2002 - Issue 1
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Original Articles

The Effect of Hydrostatic Pressure on Biological Systems

Antonio D. Molina-García Department of Engineering, Institute del Frío, C.S.I.C., Jose Antonio Novais, 10, Ciudad Universitaria, 28040, Madrid, SpainCorrespondence[email protected]
Pages 3-54 | Published online: 15 Apr 2013

Citations (16)

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Maksim Suslov & Alexander Anisimov. (2018) Pressure chamber with a viewport and magnet manipulators to study biological samples. Instrumentation Science & Technology 46:4, pages 426-434.
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Articles from other publishers (15)

E. S. Don, G. O. Stepanov & S. A. Tarasov. (2023) The effects of physical treatment on physicochemical and biological properties of water and aqueous solutions. Fine Chemical Technologies 18:5, pages 426-445.
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Lorena Deladino, Aline Schneider-Teixeira & Antonio Diego Molina-García. 2023. Starch: Advances in Modifications, Technologies and Applications. Starch: Advances in Modifications, Technologies and Applications 225 255 .
Kateřina Štulíková, Tomáš Bulíř, Jakub Nešpor, Lukáš Jelínek, Marcel Karabín & Pavel Dostálek. (2020) Application of High-Pressure Processing to Assure the Storage Stability of Unfiltered Lager Beer. Molecules 25:10, pages 2414.
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Cristina Bilbao-Sainz, Amanda Sinrod, Matthew J. Powell-Palm, Lan Dao, Gary Takeoka, Tina Williams, Delilah Wood, Gideon Ukpai, Justin Aruda, David F. Bridges, Vivian C.H. Wu, Boris Rubinsky & Tara McHugh. (2019) Preservation of sweet cherry by isochoric (constant volume) freezing. Innovative Food Science & Emerging Technologies 52, pages 108-115.
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L. Deladino, A. Schneider Teixeira, F.J. Plou, A.S. Navarro & A.D. Molina-García. (2017) Effect of High Hydrostatic Pressure, alkaline and combined treatments on corn starch granules metal binding: Structure, swelling behavior and thermal properties assessment. Food and Bioproducts Processing 102, pages 241-249.
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Cesar R. Mota, Melanie A. Head, Jon C. Williams, Lucy Eland, Jay J. Cheng & Francis L. de los ReyesIIIIII. (2014) Structural integrity affects nitrogen removal activity of granules in semi-continuous reactors. Biodegradation 25:6, pages 923-934.
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Mariano Dellarole & Catherine A. Royer. 2014. Fluorescence Spectroscopy and Microscopy. Fluorescence Spectroscopy and Microscopy 53 74 .
F. A. Abdrakhimov, M. A. Suslov & A. V. Anisimov. (2013) The effect of hydrostatic pressure on structural organization of maize root cells. Cell and Tissue Biology 7:5, pages 479-486.
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Ricardo Vancini, Laura D. Kramer, Mariana Ribeiro, Raquel Hernandez & Dennis Brown. (2013) Flavivirus infection from mosquitoes in vitro reveals cell entry at the plasma membrane. Virology 435:2, pages 406-414.
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Purnima Singh, Chandralata Raghukumar, Ashutosh Kumar Verma & Ram Murti Meena. (2012) Differentially expressed genes under simulated deep-sea conditions in the psychrotolerant yeast Cryptococcus sp. NIOCC#PY13. Extremophiles 16:5, pages 777-785.
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Pedro P. Fernández, Laura Otero, Miriam M. Martino, Antonio D. Molina-García & Pedro D. Sanz. (2008) High-pressure shift freezing: recrystallization during storage. European Food Research and Technology 227:5, pages 1367-1377.
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Pedro P. Fernández, Pedro D. Sanz, Antonio D. Molina-García, Laura Otero, Bérengère Guignon & Sergio R. Vaudagna. (2007) Conventional freezing plus high pressure–low temperature treatment: Physical properties, microbial quality and storage stability of beef meat. Meat Science 77:4, pages 616-625.
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Fernando L Palhano, Thabita T.B Vilches, Reginaldo B Santos, Marcos T.D Orlando, J.Aires Ventura & Patricia M.B Fernandes. (2004) Inactivation of Colletotrichum gloeosporioides spores by high hydrostatic pressure combined with citral or lemongrass essential oil. International Journal of Food Microbiology 95:1, pages 61-66.
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Fernando L. Palhano, Marcos T.D. Orlando & Patricia M.B. Fernandes. (2004) Induction of baroresistance by hydrogen peroxide, ethanol and cold-shock in Saccharomyces cerevisiae . FEMS Microbiology Letters 233:1, pages 139-145.
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Patricia M.B. Fernandes, Tatiana Domitrovic, Camilla M. Kao & Eleonora Kurtenbach. (2003) Genomic expression pattern in Saccharomyces cerevisiae cells in response to high hydrostatic pressure . FEBS Letters 556:1-3, pages 153-160.
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