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Luciana Floriani Thives Freitas Santos, Carlos Rocha Gomes Torres, Taciana Marco Ferraz Caneppele, Ana Carolina Magalhães & Alessandra Buhler Borges. (2016) Effect of home-bleaching gels modified by calcium and/or fluoride and the application of nano-hydroxyapatite paste on in vitro enamel erosion susceptibility. Acta Odontologica Scandinavica 74:2, pages 121-126.
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Maria Polyakova, Anna Egiazaryan, Vladlena Doroshina, Alexandr Zaytsev, Alexey Malashin, Ksenia Babina & Nina Novozhilova. (2024) The Effect of Oral Care Foams and a Spray on Salivary pH Changes after Exposure to Acidic Beverages in Young Adults. Dentistry Journal 12:4, pages 93.
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Marina Gullo Augusto, Tais Scaramucci, Tiago Moreira Bastos Campos, Idalina Vieira Aoki, Nadine Schlueter & Alessandra Bühler Borges. (2022) Film-Forming Polymers for Tooth Erosion Prevention. Polymers 14:19, pages 4225.
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Rayala Chandrasekhar, C Vinay, KS Uloopi, Kakarla Sri RojaRamya & Y Hasita Manaswini. (2020) Impact of Calcium Glycerophosphate-supplemented Carbonated Beverages in Reducing Mineral Loss from the Enamel Surface. International Journal of Clinical Pediatric Dentistry 13:1, pages 1-5.
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Thiago Isidro Vieira, Adílis Kalina Alexandria, Tatiana Kelly da Silva Fidalgo, Aline de Almeida Neves, Ana Maria Gondim Valença & Lucianne Cople Maia. 2019. Sports and Energy Drinks. Sports and Energy Drinks
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Graziela Ribeiro Batista, Carlos Rocha Gomes Torres, Beatrice Sener, Thomas Attin & Annette Wiegand. (2016) Artificial Saliva Formulations versus Human Saliva Pretreatment in Dental Erosion Experiments. Caries Research 50:1, pages 78-86.
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Marília Afonso Rabelo Buzalaf, Cristiane de Almeida Baldini Cardoso, Ana Carolina Magalhães & Bennett T. Amaechi. 2015. Dental Erosion and Its Clinical Management. Dental Erosion and Its Clinical Management
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Carlos Rocha Gomes Torres, Alessandra Bühler Borges, Carolina Anne Guimarães, Eduardo Bresciani, Carolina Judica Ramos & Alexandre Luiz Souto Borges. (2014) Effect of Incorporation of Remineralizing Agents into Bleaching Gels on the Microhardness of Bovine Enamel in situ. The Journal of Contemporary Dental Practice 15:2, pages 195-201.
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Carolina Silveira Barbosa, Lia Guimarães Montagnolli, Melissa Thiemi Kato, Fábio Correia Sampaio & Marília Afonso Rabelo Buzalaf. (2012) Calcium glycerophosphate supplemented to soft drinks reduces bovine enamel erosion. Journal of Applied Oral Science 20:4, pages 410-413.
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Xiaojie Wang & Adrian Lussi. (2012) Functional foods/ingredients on dental erosion. European Journal of Nutrition 51:S2, pages 39-48.
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Taís Scaramucci, Anderson T. Hara, Domenick T. Zero, Stella S. Ferreira, Idalina V. Aoki & Maria Angela P. Sobral. (2011) In vitro evaluation of the erosive potential of orange juice modified by food additives in enamel and dentine. Journal of Dentistry 39:12, pages 841-848.
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CS Barbosa, MT Kato & MAR Buzalaf. (2011) Effect of supplementation of soft drinks with green tea extract on their erosive potential against dentine. Australian Dental Journal 56:3, pages 317-321.
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FJ Wegehaupt, N Günthart, B Sener & T Attin. (2011) Prevention of erosive/abrasive enamel wear due to orange juice modified with dietary supplements. Oral Diseases 17:5, pages 508-514.
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J. Field, P. Waterhouse & M. German. (2010) Quantifying and qualifying surface changes on dental hard tissues in vitro. Journal of Dentistry 38:3, pages 182-190.
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Ana Carolina Magalhães, Annette Wiegand, Daniela Rios, Heitor Marques Honório & Marília Afonso Rabelo Buzalaf. (2009) Insights into preventive measures for dental erosion. Journal of Applied Oral Science 17:2, pages 75-86.
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