Advanced search
Publication Cover
Food Additives & Contaminants: Part A Volume 26, 2009 - Issue 4
Submit an article Journal homepage
120
Views
4
CrossRef citations to date
0
Altmetric
Original Articles

New hierarchical classification of food items for the assessment of exposure to packaging migrants: use of hub codes for different food groups

P. Northing Department for Environment, Food and Rural Affairs, Central Science Laboratory, Sand Hutton, York, UKCorrespondence[email protected]
,
P.K.T. Oldring The Valspar (UK) Corporation Ltd, Witney, UK
,
L. Castle Department for Environment, Food and Rural Affairs, Central Science Laboratory, Sand Hutton, York, UK
&
P.A.S.S. Mason Department for Environment, Food and Rural Affairs, Central Science Laboratory, Sand Hutton, York, UK
Pages 534-562 | Received 12 Aug 2008, Accepted 01 Nov 2008, Published online: 05 May 2009

Citations (4)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (3)

Annika Seiler, Aurélie Bach, Malcolm Driffield, Perfecto Paseiro Losada, Peter Mercea, Valer Tosa & Roland Franz. (2014) Correlation of foodstuffs with ethanol–water mixtures with regard to the solubility of migrants from food contact materials. Food Additives & Contaminants: Part A 31:3, pages 498-511.
Read now
P.K.T. Oldring, L. Castle, C. O’Mahony & J. Dixon. (2014) Estimates of dietary exposure to bisphenol A (BPA) from light metal packaging using food consumption and packaging usage data: a refined deterministic approach and a fully probabilistic (FACET) approach. Food Additives & Contaminants: Part A 31:3, pages 466-489.
Read now
M.F.F. Poças, J.C. Oliveira, H.J. Pinto, M.E. Zacarias & T. Hogg. (2009) Characterization of patterns of food packaging usage in Portuguese homes. Food Additives & Contaminants: Part A 26:9, pages 1314-1324.
Read now

Articles from other publishers (1)

. (2011) Report of ESCO WG on non‐plastic Food Contact Materials. EFSA Supporting Publications 8:7.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.