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Original Articles

Rapid and non-invasive analysis of deoxynivalenol in durum and common wheat by Fourier-Transform Near Infrared (FT-NIR) spectroscopy

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Pages 907-917 | Received 23 Sep 2008, Accepted 30 Jan 2009, Published online: 23 Jun 2009

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Read on this site (6)

Denize Tyska, Adriano Mallmann, Luciane Tourem Gressler & Carlos Augusto Mallmann. (2021) Near-infrared spectroscopy as a tool for rapid screening of deoxynivalenol in wheat flour and its applicability in the industry. Food Additives & Contaminants: Part A 38:11, pages 1958-1968.
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C.M. Maragos & M. Busman. (2010) Rapid and advanced tools for mycotoxin analysis: a review. Food Additives & Contaminants: Part A 27:5, pages 688-700.
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