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Original Articles

Further insights into the mechanism of migration from the PVC gaskets of metal closures into oily foods in glass jars

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Pages 1217-1225 | Received 09 Mar 2009, Accepted 04 Apr 2009, Published online: 20 Aug 2009

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Read on this site (1)

Kristýna Hanušová, Karel Vrbík, Aleš Rajchl, Jaroslav Dobiáš & Jitka Sosnovcová. (2015) Migration of epoxidised soybean oil from PVC gaskets of commercial lids: simulation of migration under various conditions and screening of food products from Czech markets. Food Additives & Contaminants: Part A 32:3, pages 427-437.
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Articles from other publishers (6)

Maurus Biedermann, Tanja Altherr, Sandra Biedermann-Brem, Angela Eicher, Celine Muñoz & Gregor McCombie. (2022) Migration of plasticisers from the gaskets of lids into oily food in glass jars: An update of the situation on the Swiss market a decade after large European campaigns. Food Packaging and Shelf Life 33, pages 100922.
Crossref
G.L. Robertson. 2016. The Stability and Shelf Life of Food. The Stability and Shelf Life of Food 77 106 .
Gregor McCombie, Antje Harling, Maurus Biedermann, Sandra Biedermann-Brem, Angela Eicher, Gaby Suter, Maria Morandini, Sylvia Pechstein, Gabriele Schmäschke, Uwe Lauber & Koni Grob. (2015) Survey of plasticizers migrating from the gaskets of lids into oily food in glass jars: The second European enforcement campaign shows poor compliance work. Food Control 50, pages 65-71.
Crossref
Caterina Barone, Luciana Bolzoni, Giorgia Caruso, Angela Montanari, Salvatore Parisi & Izabela SteinkaLuciana Bolzoni. 2015. Food Packaging Hygiene. Food Packaging Hygiene 43 61 .
Gregor McCombie, Antje Harling-Vollmer, Maria Morandini, Gabriele Schmäschke, Sylvia Pechstein, Werner Altkofer, Maurus Biedermann, Sandra Biedermann-Brem, Michael Zurfluh, Gaby Sutter, Matthias Landis & Koni Grob. (2012) Migration of plasticizers from the gaskets of lids into oily food in glass jars: a European enforcement campaign. European Food Research and Technology 235:1, pages 129-137.
Crossref
G.L. Robertson. 2011. Food and Beverage Stability and Shelf Life. Food and Beverage Stability and Shelf Life 244 272 .

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