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Food Additives & Contaminants: Part A Volume 26, 2009 - Issue 11
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Original Articles

Evaluation of testing capabilities for the determination of melamine in milk through an interlaboratory proficiency test programme during the melamine crisis

M. Chan Analytical and Advisory Services Division, Hong Kong Government Laboratory, Homantin Government Offices, Homantin, KLN, Hong Kong, China
,
C.K. Lo Analytical and Advisory Services Division, Hong Kong Government Laboratory, Homantin Government Offices, Homantin, KLN, Hong Kong, China
,
L.S. Cheng Analytical and Advisory Services Division, Hong Kong Government Laboratory, Homantin Government Offices, Homantin, KLN, Hong Kong, China
,
T.C. Cheung Analytical and Advisory Services Division, Hong Kong Government Laboratory, Homantin Government Offices, Homantin, KLN, Hong Kong, China
&
Y.C. Wong Analytical and Advisory Services Division, Hong Kong Government Laboratory, Homantin Government Offices, Homantin, KLN, Hong Kong, ChinaCorrespondence[email protected]
Pages 1450-1458 | Received 22 May 2009, Accepted 01 Jul 2009, Published online: 18 Sep 2009

Citations (8)

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Read on this site (1)

I.-J. Wang, C.-C. Chen, C.-C. Chan, P.-C. Chen, G. Leonardi & K.-Y. Wu. (2011) A hierarchical Bayesian approach for risk assessment of melamine in infant formula based on cases of related nephrolithiasis in children. Food Additives & Contaminants: Part A 28:4, pages 384-395.
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Articles from other publishers (7)

Chinyere N. Nnaji, Phillip M. Mach, Jason S. Acheampong, Travis M. Falconer & Guido F. Verbeck. (2016) Analysis of trace amounts of adulterants found in powders/supplements utilizing Raman spectroscopy coupled to direct analyte-probed nanoextraction-nanospray ionization-mass spectrometry. Analytical Methods 8:24, pages 4798-4807.
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Guo-Jing Yang, Jürg Utzinger & Xiao-Nong Zhou. (2015) Interplay between environment, agriculture and infectious diseases of poverty: Case studies in China. Acta Tropica 141, pages 399-406.
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Yongning Wu & Yu Zhang. (2013) Analytical chemistry, toxicology, epidemiology and health impact assessment of melamine in infant formula: Recent progress and developments. Food and Chemical Toxicology 56, pages 325-335.
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Della W. M. Sin, Pui-kwan Chan, Yiu-chung Wong, Xiu-qing Li & Qinhe Zhang. (2011) A pilot study (APMP.QM-P19) for the measurement of melamine in milk powder. Accreditation and Quality Assurance 17:3, pages 245-251.
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Phoebe Y.T. Hon, Patricia W.S. Chu, Chi-ho Cheng, Terry C.L. Lee, Pui-kwan Chan, Samuel T.C. Cheung & Yiu-chung Wong. (2011) Development of melamine certified reference material in milk using two different isotope dilution mass spectrometry techniques. Journal of Chromatography A 1218:39, pages 6907-6913.
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M. Battaglia, C.W. Cruywagen, T. Bertuzzi, A. Gallo, M. Moschini, G. Piva & F. Masoero. (2010) Transfer of melamine from feed to milk and from milk to cheese and whey in lactating dairy cows fed single oral doses. Journal of Dairy Science 93:11, pages 5338-5347.
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Kimmy M. Chan, Samuel T.C. Cheung, Yee-Lok Wong, Amos L.S. Cheng, Chuen-shing Mok, Yiu-chung Wong, Wang-wah Wong & Dan W. Tholen. (2010) Proficiency tests for contaminants in food and herbal medicine in the Asia Pacific region. TrAC Trends in Analytical Chemistry 29:6, pages 562-576.
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