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Food Additives & Contaminants Volume 8, 1991 - Issue 1
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Original Articles

Residues of doxycycline and oxytetracycline in eggs after medication via drinking water to laying hens

H. Yoshimura Balai Pengujian Mutu dan Sertifikasi Obat Hewan (Veterinary Drug Assay Laboratory), Gunung Sindur, Bogor, 16340, Indonesia; National Veterinary Assay Laboratory, 1–15–1 Tokura, Kokubunji‐shi, Tokyo 185, Japan
,
N. Osawa Balai Pengujian Mutu dan Sertifikasi Obat Hewan (Veterinary Drug Assay Laboratory), Gunung Sindur, Bogor, 16340, Indonesia; Japan Food Research Laboratories, 52–1 Motoyoyogi‐cho, Shibuya‐ku, Tokyo 151, Japan
,
F. S. C. Rasa Balai Pengujian Mutu dan Sertifikasi Obat Hewan (Veterinary Drug Assay Laboratory), Gunung Sindur, Bogor, 16340, Indonesia
,
D. Hermawati Balai Pengujian Mutu dan Sertifikasi Obat Hewan (Veterinary Drug Assay Laboratory), Gunung Sindur, Bogor, 16340, Indonesia
,
S. Werdiningsih Balai Pengujian Mutu dan Sertifikasi Obat Hewan (Veterinary Drug Assay Laboratory), Gunung Sindur, Bogor, 16340, Indonesia
,
N. M. R. Isriyanthi Balai Pengujian Mutu dan Sertifikasi Obat Hewan (Veterinary Drug Assay Laboratory), Gunung Sindur, Bogor, 16340, Indonesia
&
T. Sugimori Balai Pengujian Mutu dan Sertifikasi Obat Hewan (Veterinary Drug Assay Laboratory), Gunung Sindur, Bogor, 16340, Indonesia; Japan International Cooperation Agency, Shinjuku Mitsui Bldg., 2–1–2 Nishi‐shinjuku, Shinjuku‐ku, Tokyo 163, Japan
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Pages 65-69 | Published online: 10 Jan 2009

Citations (33)

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Larissa J. M. Jansen, Ron J. Berentsen, Maura Arends & Bjorn J. A. Berendsen. (2020) The vertical transmission of antibiotic residues from parent hens to broilers. Food Additives & Contaminants: Part A 37:5, pages 783-792.
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F. Yang, H. B. Si, Y. Q. Wang, Z. S. Zhao, B. H. Zhou & X. Q. Hao. (2016) Pharmacokinetics of doxycycline in laying hens after intravenous and oral administration. British Poultry Science 57:4, pages 576-580.
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Anna Gajda & Andrzej Posyniak. (2015) Doxycycline depletion and residues in eggs after oral administration to laying hens. Food Additives & Contaminants: Part A 32:7, pages 1116-1123.
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V. Vandenberge, E. Delezie, G. Huyghebaert, P. Delahaut, P. De Backer, E. Daeseleire & S. Croubels. (2012) Residues of sulfadiazine and doxycycline in egg matrices due to cross-contamination in the feed of laying hens and the possible correlation with physicochemical, pharmacokinetic and physiological parameters. Food Additives & Contaminants: Part A 29:6, pages 908-917.
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V. Vandenberge, E. Delezie, G. Huyghebaert, P. Delahaut, E. Daeseleire & S. Croubels. (2012) Residues of sulfadiazine and doxycycline in broiler liver and muscle tissue due to cross-contamination of feed. Food Additives & Contaminants: Part A 29:2, pages 180-188.
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D. J. Donoghue & H. Hairston. (2000) Food safety implication: Certain antibiotics may rapidly contaminate egg albumen during the process of its formation. British Poultry Science 41:2, pages 174-177.
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B. ROUDAUT. (1998) Elimination of oxolinic acid in eggs after oral treatment of laying hens. British Poultry Science 39:1, pages 47-52.
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N. Furusawa, T. Mukai & H. Ohori. (1996) Depletion of dietary sulphamonomethoxine and sulphadimethoxine from various tissues of laying hens. British Poultry Science 37:2, pages 435-442.
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B. Omija, E. S. Mitema & T. E. Maitho. (1994) Oxytetracycline residue levels in chicken eggs after oral administration of medicated drinking water to laying chickens. Food Additives & Contaminants 11:6, pages 641-647.
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Articles from other publishers (24)

Linda Mohammedi, Ahmed Messai, Leghel Touazi & Mokrane Iguer-Ouada. (2023) In Vitro and In Vivo Effect of Oxytetracycline on Sperm Parameters In Breeding Rooster. Cryoletters 44:5, pages 291-298.
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L. V. Shevchenko, Y. V. Dobrozhan, V. M. Mykhalska, T. Y. Osipova & V. V. Solomon. (2019) Contamination of hen manure with nine antibiotics in poultry farms in Ukraine. Regulatory Mechanisms in Biosystems 10:4, pages 532-537.
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Ning Xu, Miao Li, Yu Fu, Xiaomei Zhang, Xiaohui Ai & Zhoumeng Lin. (2019) Tissue residue depletion kinetics and withdrawal time estimation of doxycycline in grass carp, Ctenopharyngodon idella, following multiple oral administrations. Food and Chemical Toxicology 131, pages 110592.
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Lilia Gutiérrez, Juan Zermeño, Yazmín Alcalá & Héctor Sumano. (2017) Higher bioavailability of doxycycline in broiler chickens with a novel in-feed pharmaceutical formulation. Poultry Science 96:8, pages 2662-2669.
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Kun Wang, Kunde Lin, Xinwen Huang & Meng Chen. (2017) A Simple and Fast Extraction Method for the Determination of Multiclass Antibiotics in Eggs Using LC-MS/MS. Journal of Agricultural and Food Chemistry 65:24, pages 5064-5073.
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Ahmed M. Soliman & Mahmoud Sedeik. (2016) Pharmacokinetics and Tissue Residues of Tylosin in Broiler Chickens. Pharmacology & Pharmacy 07:01, pages 36-42.
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Tara Marmulak, Lisa A. Tell, Ronette Gehring, Ronald E. Baynes, Thomas W. Vickroy & Jim E. Riviere. (2015) Egg residue considerations during the treatment of backyard poultry. Journal of the American Veterinary Medical Association 247:12, pages 1388-1395.
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Ahmed M. Soliman, Mohamed Aboubakr & Mohamed El-Hewaity. (2015) Bioequivalence Study of Two Oral Doxycycline Formulations (Doxysol<sup>&#174;</sup> and Doxymed<sup>&#174;</sup>) in Healthy Broiler Chickens. Pharmacology & Pharmacy 06:01, pages 1-8.
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Akram Alaboudi, Ehab Abu Basha & Immadidden Musallam. (2013) Chlortetracycline and sulfanilamide residues in table eggs: Prevalence, distribution between yolk and white and effect of refrigeration and heat treatment. Food Control 33:1, pages 281-286.
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V. GOETTING, K. A. LEE & L. A. TELL. (2011) Pharmacokinetics of veterinary drugs in laying hens and residues in eggs: a review of the literature. Journal of Veterinary Pharmacology and Therapeutics 34:6, pages 521-556.
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Xiaoyan Chen, Shuang Ren, Fang Meng, Yifan Zhang & Dafang Zhong. (2005) Determination of methacycline in human plasma by liquid chromatography coupled to tandem mass spectrometry. Analytica Chimica Acta 553:1-2, pages 15-20.
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ABIODUN ADESIYUN, NKECHI OFFIAH, VICTORIA LASHLEY, NADIRA SEEPERSADSINGH, SHELLY RODRIGO & KARLA GEORGES. (2005) Prevalence of Antimicrobial Residues in Table Eggs in Trinidad. Journal of Food Protection 68:7, pages 1501-1505.
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Noelia Ruz, Maider Zabala, M.Gabriela Kramer, M.Angel Campanero, M.Carmen Dios-Viéitez & Marı́a J Blanco-Prı́eto. (2004) Rapid and simple determination of doxycycline in serum by high-performance liquid chromatography. Journal of Chromatography A 1031:1-2, pages 295-301.
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J Kabir, V.J Umoh, E Audu-okoh, J.U Umoh & J.K.P Kwaga. (2004) Veterinary drug use in poultry farms and determination of antimicrobial drug residues in commercial eggs and slaughtered chicken in Kaduna State, Nigeria. Food Control 15:2, pages 99-105.
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Silke Sczesny, Heinz Nau & Gerd Hamscher. (2003) Residue Analysis of Tetracyclines and Their Metabolites in Eggs and in the Environment by HPLC Coupled with a Microbiological Assay and Tandem Mass Spectrometry. Journal of Agricultural and Food Chemistry 51:3, pages 697-703.
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Federica Bruno, Roberta Curini, Antonio Di Corcia, Manuela Nazzari & Marco Pallagrosi. (2002) An original approach to determining traces of tetracycline antibiotics in milk and eggs by solid-phase extraction and liquid chromatography/mass spectrometry. Rapid Communications in Mass Spectrometry 16:14, pages 1365-1376.
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Cornelis A. Kan & Michael Petz. (2000) Residues of Veterinary Drugs in Eggs and Their Distribution between Yolk and White. Journal of Agricultural and Food Chemistry 48:12, pages 6397-6403.
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D. Y. Caldwell, J. L. McReynolds, S. D. Young, D. J. Caldwell & B. M. Hargis. (2000) Development of a Rapid and Inexpensive Assay for the Nonspecific Detection of Antimicrobial Residues in Chicken Egg Yolks and Neonatal Yolk Sacs. Journal of Agricultural and Food Chemistry 48:12, pages 6431-6434.
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Jackson L. McReynolds, Denise Y. Caldwell, Audrey P. McElroy, Billy M. Hargis & David J. Caldwell. (2000) Antimicrobial Residue Detection in Chicken Yolk Samples Following Administration to Egg-Producing Chickens and Effects of Residue Detection on Competitive Exclusion Culture (PREEMPT) Establishment. Journal of Agricultural and Food Chemistry 48:12, pages 6435-6438.
Crossref
J.L. McReynolds, D.Y. Caldwell, E.T. Barnhart, DeloachJ. R.J. R., A.P. McElroy, R.W. Moore, B.M. Hargis & D.J. Caldwell. (2000) The effect of in ovo or day-of-hatch subcutaneous antibiotic administration on competitive exclusion culture (PREEMPT) establishment in neonatal chickens. Poultry Science 79:11, pages 1524-1530.
Crossref
B. Axisa, A.R. Naylor, P.R.F. Bell & M.M. Thompson. (2000) Simple and reliable method of doxycycline determination in human plasma and biological tissues. Journal of Chromatography B: Biomedical Sciences and Applications 744:2, pages 359-365.
Crossref
DJ Donoghue & H Hairston. (1999) Oxytetracycline transfer into chicken egg yolk or albumen. Poultry Science 78:3, pages 343-345.
Crossref
S. Croubels, H. Vermeersch, P. De Backer, M.D.F. Santos, J.P. Remon & C. Van Peteghem. (1998) Liquid chromatographic separation of doxycycline and 4-epidoxycycline in a tissue depletion study of doxycycline in turkeys. Journal of Chromatography B: Biomedical Sciences and Applications 708:1-2, pages 145-152.
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G. Stubbings, J.A. Tarbin & G. Shearer. (1996) On-line metal chelate affinity chromatography clean-up for the high-performance liquid chromatographic determination of tetracycline antibiotics in animal tissues. Journal of Chromatography B: Biomedical Sciences and Applications 679:1-2, pages 137-145.
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