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Original Articles

Migration from plasticized films into foods. 5. Identification of individual species in a polymeric plasticizer and their migration into foods

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Pages 565-576 | Published online: 10 Jan 2009

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Read on this site (7)

Antonis Kanavouras, Pilar Hernandez-Munoz & FrankA. Coutelieris. (2006) Packaging of Olive Oil: Quality Issues and Shelf Life Predictions. Food Reviews International 22:4, pages 381-404.
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J. Brandsch, P. Mercea, M. Rüter, V. Tosa & O. Piringer. (2002) Migration modelling as a tool for quality assurance of food packaging. Food Additives & Contaminants 19:sup1, pages 29-41.
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John Gilbert, Laurence Castle, SueM. Jickells & Matthew Sharman. (1994) Current research on food contact materials undertaken by the UK Ministry of Agriculture, Fisheries and Food. Food Additives & Contaminants 11:2, pages 231-240.
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A. E. Feigenbaum, J. Bouquant, V. J. Ducruet, J. Ehret‐Henry, D. L. Marqué, A. M. Riquet, D. Scholler & J. C. Wittmann. (1994) Guidelines of the Commission of the European Communities: A challenge for the control of packaging. Food Additives & Contaminants 11:2, pages 141-154.
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Laurence Castle, Janet Nichol & John Gilbert. (1993) Migration from plasticized films into foods. 6. Hydrolysis of polymeric plasticizers under simulated gastric and intestinal conditions. Food Additives & Contaminants 10:5, pages 523-529.
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Laurence Castle, Janet Nichol & John Gilbert. (1992) Migration of polyisobutylene from polyethylene/polyisobutylene films into foods during domestic and microwave oven use. Food Additives & Contaminants 9:4, pages 315-330.
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J. Ehret‐Henry, J. Bouquant, D. Scholler, R. Klinck & A. Feigenbaum. (1992) 1H‐NMR for the safety control of food packaging materials: Analysis of extracts from polyolefin samples. Food Additives & Contaminants 9:4, pages 303-314.
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Articles from other publishers (19)

Clara Bratt Lauridsen, Theis Brock-Nannestad & Kim Pilkjær Simonsen. (2021) Analyses and findings of unusual substitute materials in a raincoat from WWII. Heritage Science 9:1.
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Ewa Langer, Krzysztof Bortel, Sylwia Waskiewicz & Marta Lenartowicz-Klik. 2020. Plasticizers Derived from Post-Consumer PET. Plasticizers Derived from Post-Consumer PET 13 44 .
Michael G. Kontominas. 2017. Olives and Olive Oil as Functional Foods. Olives and Olive Oil as Functional Foods 279 294 .
Muralisrinivasan Natamai Subramanian. 2013. Plastics Additives and Testing. Plastics Additives and Testing 177 202 .
Evan S. Beach, Brian R. Weeks, Rebecca Stern & Paul T. Anastas. (2013) Plastics additives and green chemistry. Pure and Applied Chemistry 85:8, pages 1611-1624.
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Peter Mercea & Otto Piringer. 2008. Plastic Packaging. Plastic Packaging 499 522 .
Minna Hakkarainen. 2008. Chromatography for Sustainable Polymeric Materials. Chromatography for Sustainable Polymeric Materials 159 185 .
Annika Lindström & Minna Hakkarainen. (2007) Migration resistant polymeric plasticizer for poly(vinyl chloride). Journal of Applied Polymer Science 104:4, pages 2458-2467.
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Annika Lindström & Minna Hakkarainen. (2007) Designed Chain Architecture for Enhanced Migration Resistance and Property Preservation in Poly(vinyl chloride)/Polyester Blends. Biomacromolecules 8:4, pages 1187-1194.
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O. Piringer. 2007. Chemical Migration and Food Contact Materials. Chemical Migration and Food Contact Materials 180 202 .
M. Biedermann & K. Grob. (2006) GC Method for Determining Polyadipate Plasticizers in Foods: Transesterification to Dibutyl Adipate, Conversion to Migrating Polyadipate. Chromatographia 64:9-10, pages 543-552.
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Maurus Biedermann & Koni Grob. (2006) GC–MS characterization of oligomers in polyadipates used as plasticizers for PVC in food contact. Packaging Technology and Science 19:3, pages 159-178.
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Annika Lindström, Ann-Christine Albertsson & Minna Hakkarainen. (2004) Development of a solid-phase extraction method for simultaneous extraction of adipic acid, succinic acid and 1,4-butanediol formed during hydrolysis of poly(butylene adipate) and poly(butylene succinate). Journal of Chromatography A 1022:1-2, pages 171-177.
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Minna Hakkarainen. (2003) Qualitative and quantitative solid-phase microextraction gas chromatographic–mass spectrometric determination of the low-molecular-mass compounds released from poly(vinyl chloride)/polycaprolactone–polycarbonate during ageing. Journal of Chromatography A 1010:1, pages 9-16.
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Minna Hakkarainen. (2003) New PVC materials for medical applications—the release profile of PVC/polycaprolactone–polycarbonate aged in aqueous environments. Polymer Degradation and Stability 80:3, pages 451-458.
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J.M Cano, M.L Marı́n, A Sánchez & V Hernandis. (2002) Determination of adipate plasticizers in poly(vinyl chloride) by microwave-assisted extraction. Journal of Chromatography A 963:1-2, pages 401-409.
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C Oriol-Hemmerlin & Q.T Pham. (2000) Poly 1,3-butylene adipate Reoplex ® as high molecular weight plasticizer for PVC-based cling films—microstructure and number-average molecular weight studied by 1 H and 13 C NMR. Polymer 41:12, pages 4401-4407.
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Timothy H. Begley. 2000. Plastic Packaging Materials for Food. Plastic Packaging Materials for Food 359 392 .
Laurence Castle, Sue M. Jickells, Janet Nichol, Sue M. Johns & John W. Gramshaw. (1994) Determination of high- and low-molecular-mass plasticisers in stretch-type packaging films. Journal of Chromatography A 675:1-2, pages 261-266.
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