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Duvan Fernando Castillo, Rubén Albeiro Sánchez-Andica, Brayan Fernando Enriquez, Jaime Restrepo & Martha Isabel Páez-Melo. (2023) Encapsulation of Ruta essential oil in chitosan and alginate matrices as an ecological alternative for the control of nematodes. Journal of Microencapsulation 40:4, pages 233-245.
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Hamed Ghafarifarsani, Seyed Hossein Hoseinifar, Susan Javahery, Metin Yazici & Hien Van Doan. (2022) Growth performance, biochemical parameters, and digestive enzymes in common carp (Cyprinus carpio) fed experimental diets supplemented with vitamin C, thyme essential oil, and quercetin. Italian Journal of Animal Science 21:1, pages 291-302.
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Seyed Hossein Hoseinifar, Hamed Ghafarifarsani, Mojtaba Raeisi, Mehdi Raissy, Roghieh Safari, Kaveh Khosraviani, Morteza Yousefi & Hien Van Doan. (2023) Effect of dietary nutmeg (Myristica fragrans) on growth performance, antioxidant status, immune response, and gene expression of common carp (Cyprinus carpio). Aquaculture Reports 33, pages 101787.
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Srutee Rout, Srushti Tambe, Ram Kumar Deshmukh, Suraj Mali, Jorddy Cruz, Prem Prakash Srivastav, Purnima D. Amin, Kirtiraj K. Gaikwad, Eloisa Helena de Aguiar Andrade & Mozaniel Santana de Oliveira. (2022) Recent trends in the application of essential oils: The next generation of food preservation and food packaging. Trends in Food Science & Technology 129, pages 421-439.
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