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Social Epistemology
A Journal of Knowledge, Culture and Policy
Volume 28, 2014 - Issue 3-4: Social Licence to Operate
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Articles

Science and Social License: Defining Environmental Sustainability of Atlantic Salmon Aquaculture in South-Eastern Tasmania, Australia

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Read on this site (5)

Coco Cullen-Knox, Aysha Fleming, Libby Lester & Emily Ogier. (2021) Perceiving Environmental Science, Risk and Industry Regulation in the Mediatised Vicious Cycles of the Tasmanian Salmon Aquaculture Industry. Social Epistemology 35:5, pages 441-460.
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Andrew D. L. Steven, Santosh Aryal, Patricio Bernal, Francisco Bravo, Rodrigo H. Bustamante, Scott Condie, Jeffrey M. Dambacher, Sven Dowideit, Elizabeth A. Fulton, Rebecca Gorton, Mike Herzfeld, Jonathan Hodge, Eriko Hoshino, Erin Kenna, Diego Ocampo, C. Ingrid van Putten, Farhan Rizwi, Jennifer Skerratt, Amara Steven, Linda Thomas, Sharon Tickell, Paula Vaquero, Dan Wild & Karen Wild-Allen. (2019) SIMA Austral: An operational information system for managing the Chilean aquaculture industry with international application. Journal of Operational Oceanography 12:sup2, pages S29-S46.
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Joanna Vince. (2018) Third Party Certification: implementation challenges in private-social partnerships. Policy Design and Practice 1:4, pages 323-336.
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Maree Fudge. (2018) Participation and representation in governing multiple-use marine ecosystems. Australian Journal of Maritime & Ocean Affairs 10:4, pages 263-279.
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Hannah Murphy-Gregory. (2018) Governance via persuasion: environmental NGOs and the social licence to operate. Environmental Politics 27:2, pages 320-340.
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Articles from other publishers (54)

C.M. Condie, E.A. Fulton, K.A. Alexander, J. Vince, M. Haward & S.A. Condie. (2024) Social influence modelling demonstrates that strategic communication and depoliticization reduces conflict in aquaculture. Marine Policy 165, pages 106211.
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Katrine Eriksen & Eirik Mikkelsen. (2024) What affects the level of local social acceptance of salmon farming in Norway?. Aquaculture 588, pages 740926.
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Marit Schei Olsen, Vilde Steiro Amundsen, Karen A. Alexander, Ragnheidur Thorarinsdottir, Maria Wilke & Tonje C. Osmundsen. (2024) Social license to operate for aquaculture – A cross-country comparison. Aquaculture 584, pages 740662.
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Elizabeth O. Ruff, Heidi K. Alleway & Chris L. Gillies. (2023) The role of policy in supporting alternative marine farming methods: A case study of seafloor ranching in Australia. Ocean & Coastal Management 240, pages 106643.
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Samson Afewerki, Tonje Osmundsen, Marit Schei Olsen, Kristine Vedal Størkersen, Andreas Misund & Trine Thorvaldsen. (2023) Innovation policy in the Norwegian aquaculture industry: Reshaping aquaculture production innovation networks. Marine Policy 152, pages 105624.
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Corrine M. Condie, Karen A. Alexander, Elizabeth A. Fulton, Joanna Vince & Marcus Haward. (2023) Polarised perspectives in salmon aquaculture warrant a targeted long-term approach to communication. Aquaculture Reports 30, pages 101557.
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Maree Fudge, Vaughan Higgins, Joanna Vince & Rajesh Rajaguru. (2023) Social acceptability and the development of commercial RAS aquaculture. Aquaculture 568, pages 739295.
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Andrew F Bowerman, Caitlin S Byrt, Stuart John Roy, Spencer M Whitney, Jenny C Mortimer, Rachel A Ankeny, Matthew Gilliham, Dabing Zhang, Anthony A Millar, Greg J Rebetzke & Barry J Pogson. (2023) Potential abiotic stress targets for modern genetic manipulation. The Plant Cell 35:1, pages 139-161.
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Robert G. Boutilier & Ian Thomson. 2023. Encyclopedia of Business and Professional Ethics. Encyclopedia of Business and Professional Ethics 1665 1669 .
Corrine M. Condie, Karen A. Alexander, Elizabeth A. Fulton, Joanna Vince & Scott A. Condie. (2022) Reducing socio-ecological conflict using social influence modelling. Scientific Reports 12:1.
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Amir Hossain, Paula Senff & Marion Glaser. (2022) Lessons for Coastal Applications of IMTA as a Way towards Sustainable Development: A Review. Applied Sciences 12:23, pages 11920.
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Matthew Wayne Knox, Joseph Crawford & Sarah Young. 2022. Research Anthology on Approaches to Social and Sustainable Entrepreneurship. Research Anthology on Approaches to Social and Sustainable Entrepreneurship 673 694 .
Hugh Breakey. 2022. Who's Watching? Surveillance, Big Data and Applied Ethics in the Digital Age. Who's Watching? Surveillance, Big Data and Applied Ethics in the Digital Age 93 112 .
Thomas Voelker, Kirsty Blackstock, Zora Kovacic, Jan Sindt, Roger Strand & Kerry Waylen. (2022) The role of metrics in the governance of the water-energy-food nexus within the European Commission. Journal of Rural Studies 92, pages 473-481.
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Corrine M. Condie, Joanna Vince & Karen A. Alexander. (2022) The long-term evolution of news media in defining socio-ecological conflict: A case study of expanding aquaculture. Marine Policy 138, pages 104988.
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Justin D. Trueman, Ramón Filgueira & Lucia Fanning. (2022) Transparency and communication in Norwegian and Nova Scotian Atlantic salmon aquaculture industries. Marine Policy 138, pages 104958.
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Bernat Morro, Keith Davidson, Thomas P. Adams, Lynne Falconer, Max Holloway, Andrew Dale, Dmitry Aleynik, Philipp R. Thies, Faryal Khalid, Jon Hardwick, Helen Smith, Philip A. Gillibrand & Sonia Rey‐Planellas. (2021) Offshore aquaculture of finfish: Big expectations at sea. Reviews in Aquaculture 14:2, pages 791-815.
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Heide Heredia‐Azuaje, Edwin J. Niklitschek & Maritza Sepúlveda. (2021) Pinnipeds and salmon farming: Threats, conflicts and challenges to co‐existence after 50 years of industrial growth and expansion. Reviews in Aquaculture 14:2, pages 528-546.
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Karen A. Alexander. (2022) A social license to operate for aquaculture: Reflections from Tasmania. Aquaculture 550, pages 737875.
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Corrine M. Condie, Joanna Vince & Karen A. Alexander. (2022) Increasing polarisation in attitudes to aquaculture: Evidence from sequential government inquiries. Marine Policy 136, pages 104867.
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Harrison Stevens, Zanna Chase, Atun Zawadzki, Henri Wong & Bernadette C. Proemse. (2021) Reconstructing the History of Nutrient Loads and Sources in the Derwent Estuary, Tasmania, Australia, using Isotopic Fingerprinting Techniques. Estuaries and Coasts 44:8, pages 2236-2249.
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Oscar Romero-Ayala, Anwar Chelech, Salvatore Cannella & Pablo A. Miranda-Gonzalez. (2021) An empirical simulation study of a salmon production line in southern Chile. Aquacultural Engineering 94, pages 102173.
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Henrike Seibel, Björn Baßmann & Alexander Rebl. (2021) Blood Will Tell: What Hematological Analyses Can Reveal About Fish Welfare. Frontiers in Veterinary Science 8.
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Suzannah-Lynn Billing, Julie Rostan, Paul Tett & Adrian Macleod. (2021) Is social license to operate relevant for seaweed cultivation in Europe?. Aquaculture 534, pages 736203.
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Yi-Chen Huang & Leslie Mabon. (2021) Coastal landscapes, sustainable consumption and peripheral communities: Evaluating the Miramar Resort controversy in Shanyuan Bay, Taiwan. Marine Policy 123, pages 104283.
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Karen A. Alexander, Vilde S. Amundsen & Tonje C. Osmundsen. (2020) ‘Social stuff’ and all that jazz: Understanding the residual category of social sustainability. Environmental Science & Policy 112, pages 61-68.
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Sam Gaylard, Michelle Waycott & Paul Lavery. (2020) Review of Coast and Marine Ecosystems in Temperate Australia Demonstrates a Wealth of Ecosystem Services. Frontiers in Marine Science 7.
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Rachel Kelly, Aysha Fleming, Mary Mackay, Carolina García & Gretta T. Pecl. (2020) Social licence for marine protected areas. Marine Policy 115, pages 103782.
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Jim Sinner, Mark Newton, Jaye Barclay, James Baines, Trisia Farrelly, Peter Edwards & Gail Tipa. (2020) Measuring social licence: What and who determines public acceptability of aquaculture in New Zealand?. Aquaculture 521, pages 734973.
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Matthew Wayne Knox, Joseph Crawford & Sarah Young. 2020. Global Entrepreneurial Trends in the Tourism and Hospitality Industry. Global Entrepreneurial Trends in the Tourism and Hospitality Industry 84 111 .
Beatrice Crona, Sofia Käll & Tracy Van Holt. (2019) Fishery Improvement Projects as a governance tool for fisheries sustainability: A global comparative analysis. PLOS ONE 14:10, pages e0223054.
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Inka Milewski & Ruth E. Smith. (2019) Sustainable aquaculture in Canada: Lost in translation. Marine Policy 107, pages 103571.
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Joanna Vince & Marcus Haward. (2019) Hybrid governance in aquaculture: Certification schemes and third party accreditation. Aquaculture 507, pages 322-328.
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C. Cullen-Knox, A. Fleming, L. Lester & E. Ogier. (2019) Publicised scrutiny and mediatised environmental conflict: The case of Tasmanian salmon aquaculture. Marine Policy 100, pages 307-315.
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K. A. Alexander, A. J. Hobday, C. Cvitanovic, E. Ogier, K. L. Nash, R. S. Cottrell, A. Fleming, M. Fudge, E. A. Fulton, S. Frusher, R. Kelly, C. K. MacLeod, G. T. Pecl, I. van Putten, J. Vince & R. A. Watson. (2019) Progress in integrating natural and social science in marine ecosystem-based management research. Marine and Freshwater Research 70:1, pages 71.
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Libby LesterLibby Lester. 2019. Global Trade and Mediatised Environmental Protest. Global Trade and Mediatised Environmental Protest 97 121 .
Libby LesterLibby Lester. 2019. Global Trade and Mediatised Environmental Protest. Global Trade and Mediatised Environmental Protest 45 69 .
Suzannah-Lynn Billing. (2018) Using public comments to gauge social licence to operate for finfish aquaculture: Lessons from Scotland. Ocean & Coastal Management 165, pages 401-415.
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Francisco Ascui, Marcus Haward & Heather Lovell. (2018) Salmon, sensors, and translation: The agency of Big Data in environmental governance. Environment and Planning D: Society and Space 36:5, pages 905-925.
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Patrik J. G. Henriksson, Andreu Rico, Max Troell, Dane H. Klinger, Alejandro H. Buschmann, Sonja Saksida, Mohan V. Chadag & Wenbo Zhang. (2017) Unpacking factors influencing antimicrobial use in global aquaculture and their implication for management: a review from a systems perspective. Sustainability Science 13:4, pages 1105-1120.
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Dave Kendal & Rebecca M. Ford. (2018) Need for empirical evidence to support use of social license in conservation: reply to Garnett et al.. Conservation Biology 32:3, pages 737-739.
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Lucy Mercer-Mapstone, Will Rifkin, Winnifred R. Louis & Kieren Moffat. (2018) Company-community dialogue builds relationships, fairness, and trust leading to social acceptance of Australian mining developments. Journal of Cleaner Production 184, pages 671-677.
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James Baines & Peter Edwards. (2018) The role of relationships in achieving and maintaining a social licence in the New Zealand aquaculture sector. Aquaculture 485, pages 140-146.
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Robert G. Boutilier & Ian Thomson. 2017. Encyclopedia of Business and Professional Ethics. Encyclopedia of Business and Professional Ethics 1 5 .
Lucy Mercer-Mapstone, Will Rifkin, Kieren Moffat & Winnifred Louis. (2017) Conceptualising the role of dialogue in social licence to operate. Resources Policy 54, pages 137-146.
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Dane H. Klinger, Simon A. Levin & James R. Watson. (2017) The growth of finfish in global open-ocean aquaculture under climate change. Proceedings of the Royal Society B: Biological Sciences 284:1864, pages 20170834.
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Joanna Vince & Marcus Haward. (2017) Hybrid governance of aquaculture: Opportunities and challenges. Journal of Environmental Management 201, pages 138-144.
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Matthew J. Slater. (2017) Societal and Economic Impacts of Aquaculture. Journal of the World Aquaculture Society 48:4, pages 539-541.
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Rachel Kelly, Gretta T. Pecl & Aysha Fleming. (2017) Social licence in the marine sector: A review of understanding and application. Marine Policy 81, pages 21-28.
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Coco Cullen-Knox, Marcus Haward, Julia Jabour, Emily Ogier & Sean R. Tracey. (2017) The social licence to operate and its role in marine governance: Insights from Australia. Marine Policy 79, pages 70-77.
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Andrew C Barnes & Oleksandra Rudenko. (2016) Vaccination against streptococcal infections in farmed fish. Microbiology Australia 37:3, pages 118-121.
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AD Hughes & KD Black. (2016) Going beyond the search for solutions: understanding trade-offs in European integrated multi-trophic aquaculture development. Aquaculture Environment Interactions 8, pages 191-199.
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Peat Leith & Frank Vanclay. (2015) Translating Science to Benefit Diverse Publics. Science, Technology, & Human Values 40:6, pages 939-964.
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Peat Leith, Kevin O’Toole, Marcus Haward, Brian Coffey, Chris Rees & Emily Ogier. (2014) Analysis of operating environments: A diagnostic model for linking science, society and policy for sustainability. Environmental Science & Policy 39, pages 162-171.
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