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Diatom Research Volume 8, 1993 - Issue 2
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Original Articles

LES LIPIDES DES DIATOMEES

Catherine Groth-Nard ISOmer, URA CNRS 1356 (Laboratoire de Biologie Marine), Faculté des Sciences et des Techniques, 2, rue de la Houssiniere, 44072, Nantes Cedex 03, France
&
Jean-Michel Robert ISOmer, URA CNRS 1356 (Laboratoire de Biologie Marine), Faculté des Sciences et des Techniques, 2, rue de la Houssiniere, 44072, Nantes Cedex 03, France
Pages 281-308 | Published online: 31 Oct 2011

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Gerard Tremblin. (2014) From land plants to marine diatoms: the scientific journey of a plant eco-physiologist. Diatom Research 29:1, pages 65-73.
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Freddy Guihéneuf, Virginie Mimouni, Lionel Ulmann & Gerard Tremblin. (2008) ENVIRONMENTAL FACTORS AFFECTING GROWTH AND OMEGA 3 FATTY ACID COMPOSITION IN SKELETONEMA COSTATUM. THE INFLUENCES OF IRRADIANCE AND CARBON SOURCE. Diatom Research 23:1, pages 93-103.
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Gunnel Ahlgren, Ingemar Ahlgren, Silvia Hernández & Mario Mejia. (2002) Fatty acid quality of seston and its effects on small fish in the Lakes Xolotlán and Cocibolca, Nicaragua. SIL Proceedings, 1922-2010 28:2, pages 786-791.
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Articles from other publishers (5)

Soledad Morillo-García, Nerea Valcárcel-Pérez, Andrés Cózar, María Ortega, Diego Macías, Eduardo Ramírez-Romero, Carlos García, Fidel Echevarría & Ana Bartual. (2014) Potential Polyunsaturated Aldehydes in the Strait of Gibraltar under Two Tidal Regimes. Marine Drugs 12:3, pages 1438-1459.
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François Ribalet, Thomas Wichard, Georg Pohnert, Adrianna Ianora, Antonio Miralto & Raffaella Casotti. (2007) Age and nutrient limitation enhance polyunsaturated aldehyde production in marine diatoms. Phytochemistry 68:15, pages 2059-2067.
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Gunnel Ahlgren, Lies Van Nieuwerburgh, Ingrid Wänstrand, Marianne Pedersén, Merike Boberg & Pauli Snoeijs. (2005) Imbalance of fatty acids in the base of the Baltic Sea food web a mesocosm study. Canadian Journal of Fisheries and Aquatic Sciences 62:10, pages 2240-2253.
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I. Domaizon, C. Desvilettes, D. Debroas & G. Bourdier. (2005) Influence of zooplankton and phytoplankton on the fatty acid composition of digesta and tissue lipids of silver carp: mesocosm experiment. Journal of Fish Biology 57:2, pages 417-432.
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G. Ahigren, L. Sonesten, M. Boberg & L. B. Gustafsson. (2006) Fattv acid content of some freshwater fish in lakes of different trophic levels – a bottom‐up effect?. Ecology of Freshwater Fish 5:1, pages 15-27.
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