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Cognition and Emotion Volume 33, 2019 - Issue 4
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Articles

Perceptual learning and recognition confusion reveal the underlying relationships among the six basic emotions

Yingying WangAcademy for Advanced Interdisciplinary Studies, Peking-Tsinghua Center for Life Sciences, Peking University, Beijing, P. R. People’s Republic of China;IDG/McGovern Institute for Brain Research, Peking University, Beijing, P. R. People’s Republic of ChinaView further author information
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Zijian ZhuAcademy for Advanced Interdisciplinary Studies, Peking-Tsinghua Center for Life Sciences, Peking University, Beijing, P. R. People’s Republic of China;IDG/McGovern Institute for Brain Research, Peking University, Beijing, P. R. People’s Republic of ChinaView further author information
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Biqing ChenAcademy for Advanced Interdisciplinary Studies, Peking-Tsinghua Center for Life Sciences, Peking University, Beijing, P. R. People’s Republic of China;IDG/McGovern Institute for Brain Research, Peking University, Beijing, P. R. People’s Republic of ChinaView further author information
&
Fang FangAcademy for Advanced Interdisciplinary Studies, Peking-Tsinghua Center for Life Sciences, Peking University, Beijing, P. R. People’s Republic of China;IDG/McGovern Institute for Brain Research, Peking University, Beijing, P. R. People’s Republic of China;School of Psychological and Cognitive Sciences, Peking University, Beijing, P. R. People’s Republic of China;Beijing Key Laboratory of Behavior and Mental Health, Peking University, Beijing, P. R. People’s Republic of China;Key Laboratory of Machine Perception (Ministry of Education), Peking University, Beijing, P. R. People’s Republic of ChinaCorrespondence[email protected]
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Pages 754-767 | Received 02 Jan 2018, Accepted 15 Jun 2018, Published online: 30 Jun 2018

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Emalie Hendel, Adèle Gallant, Marie-Pier Mazerolle, Sabah-Izayah Cyr & Annie Roy-Charland. (2023) Exploration of visual factors in the disgust-anger confusion: the importance of the mouth. Cognition and Emotion 37:4, pages 835-851.
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Pasan Witharana, Lisa Chang, Rebecca Maier, Emmanuel Ogundimu, Christopher Wilkinson, Thanos Athanasiou & Enoch Akowuah. (2024) Feasibility study of rehabilitation for cardiac patients aided by an artificial intelligence web-based programme: a randomised controlled trial (RECAP trial)—a study protocol. BMJ Open 14:4, pages e079404.
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Taiyong Bi, Wei Luo, Jia Wu, Boyao Shao, Qingli Tan & Hui Kou. (2024) Effect of facial emotion recognition learning transfers across emotions. Frontiers in Psychology 15.
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Yasuyo Matsufuji, Kayoko Ueji & Takashi Yamamoto. (2023) Predicting Perceived Hedonic Ratings through Facial Expressions of Different Drinks. Foods 12:18, pages 3490.
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Chunyu Liu, Yingying Wang, Xiaoyue Sun, Yizhou Wang & Fang Fang. (2022) Decoding six basic emotions from brain functional connectivity patterns. Science China Life Sciences 66:4, pages 835-847.
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Hanwei Liu, Huiling Cai, Qincheng Lin, Xiwen Zhang, Xuefeng Li & Hui Xiao. (2023) FEDA: Fine-grained emotion difference analysis for facial expression recognition. Biomedical Signal Processing and Control 79, pages 104209.
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Maurizio Oggiano & Walter AdrianiMaurizio Oggiano. 2023. Misunderstandings About Non-Verbal Communication. Misunderstandings About Non-Verbal Communication 59 86 .
Mike Rinck, Maximilian A. Primbs, Iris A. M. Verpaalen & Gijsbert Bijlstra. (2022) Face masks impair facial emotion recognition and induce specific emotion confusions. Cognitive Research: Principles and Implications 7:1.
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Hanwei Liu, Huiling Cai, Qingcheng Lin, Xuefeng Li & Hui Xiao. (2022) Adaptive Multilayer Perceptual Attention Network for Facial Expression Recognition. IEEE Transactions on Circuits and Systems for Video Technology 32:9, pages 6253-6266.
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Riho Nakajima, Masashi Kinoshita, Hirokazu Okita & Mitsutoshi Nakada. (2022) Posterior-prefrontal and medial orbitofrontal regions play crucial roles in happiness and sadness recognition. NeuroImage: Clinical 35, pages 103072.
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Liquan Liu, Mieke du Toit & Gabrielle Weidemann. (2021) Infants are sensitive to cultural differences in emotions at 11 months. PLOS ONE 16:9, pages e0257655.
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Takashi Yamamoto, Haruno Mizuta & Kayoko Ueji. (2021) Analysis of facial expressions in response to basic taste stimuli using artificial intelligence to predict perceived hedonic ratings. PLOS ONE 16:5, pages e0250928.
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Shushi Namba & Toshimune Kambara. (2020) Semantics Based on the Physical Characteristics of Facial Expressions Used to Produce Japanese Vowels. Behavioral Sciences 10:10, pages 157.
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