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Eco/Toxicology

Bromobenzene-induced hepatotoxicity in male rats: the protective effect of flaxseed

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Pages 1000-1013 | Received 15 Dec 2011, Accepted 10 Mar 2012, Published online: 11 Apr 2012

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Abdul Mueed, Sahar Shibli, Muhammad Jahangir, Saqib Jabbar & Zeyuan Deng. (2023) A comprehensive review of flaxseed (Linum usitatissimum L.): health-affecting compounds, mechanism of toxicity, detoxification, anticancer and potential risk. Critical Reviews in Food Science and Nutrition 63:32, pages 11081-11104.
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Articles from other publishers (2)

Hailah M. Almohaimeed, Hanan Waly, Nasser S. Abou Khalil, Khaled M. A. Hassanein, Basal Sulaiman M. Alkhudhairy & Elham A. Abd-Allah. (2022) Gum Arabic nanoformulation rescues neuronal lesions in bromobenzene-challenged rats by its antioxidant, anti-apoptotic and cytoprotective potentials. Scientific Reports 12:1.
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S. Rahmati-AhmadabadM.-A. AzarbayjaniD.R. BroomM. Nasehi. (2021) Effects of high-intensity interval training and flaxseed oil supplement on learning, memory and immobility: relationship with BDNF and TrkB genes . Comparative Exercise Physiology 17:3, pages 273-283.
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