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Toxicological & Environmental Chemistry Volume 12, 1986 - Issue 1-2
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Original Articles

Study of the substrate influence on the free fatty acids production during growths of marine bacteria on different hydrocarbons

J.F. Rontani Centre d'Océanologie de Marseille, Faculté des Sciences de Luminy, Case 901, Marseille Cedex 9, 13288, France
&
G. Giusti Centre d'Océanologie de Marseille, Faculté des Sciences de Luminy, Case 901, Marseille Cedex 9, 13288, France
Pages 61-75 | Published online: 19 Sep 2008

Citations (5)

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Read on this site (1)

JosephD. Rouse, DavidA. Sabatini, JosephM. Suflita & JeffreyH. Harwell. (1994) Influence of surfactants on microbial degradation of organic compounds. Critical Reviews in Environmental Science and Technology 24:4, pages 325-370.
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Articles from other publishers (4)

Nathalie Zabeti, Patricia Bonin, John K. Volkman, Sophie Guasco & Jean-François Rontani. (2010) Fatty acid composition of bacterial strains associated with living cells of the haptophyte Emiliania huxleyi. Organic Geochemistry 41:7, pages 627-636.
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J-F. Rontani & M. Acquaviva. (1993) The aerobic bacterial metabolism of phytol in seawater: Temperature dependence of an abiotic intermediate step and its consequences. Chemosphere 26:8, pages 1513-1525.
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J-F Rontani, P Bonin & G Giusti. (1988) Effects of sunlight irradiation on the assimilation of hydrocinnamic and trans-cinnamic acids by marine bacteria. Marine Chemistry 23:1-2, pages 41-50.
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M. M. Goutx, M. Al-Mallah & J. C. Bertrand. (1987) Effects of 9?10 dihydroanthracene and its biodegradation products on the marine diatom Phaeodactylum tricornutum. Marine Biology 94:1, pages 111-115.
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