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Agrekon
Agricultural Economics Research, Policy and Practice in Southern Africa
Volume 31, 1992 - Issue 2
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Articles

PRICE STABILISATION POLICIES: HAS THE MEAT SCHEME BENEFITED BEEF PRODUCERS IN SOUTH AFRICA? / Prysstabilisasiebeleid: Was dit tot voordeel van beesvleisprodusente in Suid-Afrika?

W F Lubbe Department of Agricultural Economics, Extension and Rural Development, University of Pretoria, Pretoria
Pages 74-80 | Published online: 28 May 2010

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Frederick C.v.N. Fourie & Wilbie Venter. (1994) DIE OORSAKE VAN BEDRYFSKONSENTRASIE IN DIE ROOIVLEIS-BEDRYF VAN SUID-AFRIKA IN PERSPEKTIEF / The causes of trade concentration in the red meat industry of South Africa in perspective. Agrekon 33:1, pages 33-40.
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WF Lubbe & JA Groenewald. (1992) MARKET REFORM IN THE RED MEAT INDUSTRY / Markhervorming in die rooivleisbedryf. Agrekon 31:4, pages 294-301.
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Articles from other publishers (1)

JA Groenewald. (2005) The Agricultural Marketing Act: A Post ‐ Mortem. South African Journal of Economics 68:3, pages 161-176.
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