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Original Articles

Influence of organic amendments on sorption and dissipation of imidacloprid in soil

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Pages 95-102 | Received 29 Sep 2002, Accepted 03 Apr 2003, Published online: 31 Aug 2006

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Read on this site (3)

Jesús D. Fernández-Bayo, Rogelio Nogales & Esperanza Romero. (2015) Winery vermicomposts to control the leaching of diuron, imidacloprid and their metabolites: Role of dissolved organic carbon content. Journal of Environmental Science and Health, Part B 50:3, pages 190-200.
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Smriti Sharma & Balwinder Singh. (2014) Persistence of imidacloprid and its major metabolites in sugarcane leaves and juice following its soil application. International Journal of Environmental Analytical Chemistry 94:4, pages 319-331.
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M. Sonia Rodríguez-Cruz, Eliseo Herrero-Hernández, José M. Ordax, Jesús M. Marín-Benito, Khalid Draoui & María J. Sánchez-Martín. (2012) Adsorption of pesticides by sewage sludge, grape marc, spent mushroom substrate and by amended soils. International Journal of Environmental Analytical Chemistry 92:8, pages 933-948.
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Articles from other publishers (14)

Felipe Ogliari Bandeira, Mikael Renan Lodi, Thalia Smaniotto Graciani, Sabrina Oroski, Jorge Luis Mattias, Elke Jurandy Bran Nogueira Cardoso & Paulo Roger Lopes Alves. (2022) The use of sewage sludge as remediation for imidacloprid toxicity in soils. Environmental Science and Pollution Research 30:8, pages 20159-20167.
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Κonstantinos Tzathas, Evdokia Chrysagi, Gerasimos Lyberatos, Apostolos Vlyssides & Anestis Vlysidis. (2019) Pretreatment of Olive Mill Wastes for the Extraction of Residual Oil and High Added Value Compounds. Waste and Biomass Valorization 11:8, pages 4025-4034.
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Adnan Khdair & Ghaida Abu-Rumman. (2020) Sustainable Environmental Management and Valorization Options for Olive Mill Byproducts in the Middle East and North Africa (MENA) Region. Processes 8:6, pages 671.
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Antonio D. Moreno, Mercedes Ballesteros & María José Negro. 2020. The Interaction of Food Industry and Environment. The Interaction of Food Industry and Environment 155 190 .
T.R. Crompton. 2019. Determination of Toxic Organic Chemicals in Natural Waters, Sediments and Soils. Determination of Toxic Organic Chemicals in Natural Waters, Sediments and Soils 303 339 .
Maurizio Lanfranchi, Carlo Giannetto & Angelina De Pascale. (2016) Economic analysis and energy valorization of by-products of the olive oil process: “Valdemone DOP” extra virgin olive oil. Renewable and Sustainable Energy Reviews 57, pages 1227-1236.
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E.P. Benton, J.F. Grant, T.C. Mueller, R.J. Webster & R.J. Nichols. (2016) Consequences of imidacloprid treatments for hemlock woolly adelgid on stream water quality in the southern Appalachians. Forest Ecology and Management 360, pages 152-158.
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K. Valta, E. Aggeli, C. Papadaskalopoulou, V. Panaretou, A. Sotiropoulos, D. Malamis, K. Moustakas & K.-J. Haralambous. (2015) Adding Value to Olive Oil Production Through Waste and Wastewater Treatment and Valorisation: The Case of Greece. Waste and Biomass Valorization 6:5, pages 913-925.
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L. W. Pisa, V. Amaral-Rogers, L. P. Belzunces, J. M. Bonmatin, C. A. Downs, D. Goulson, D. P. Kreutzweiser, C. Krupke, M. Liess, M. McField, C. A. Morrissey, D. A. Noome, J. Settele, N. Simon-Delso, J. D. Stark, J. P. Van der Sluijs, H. Van Dyck & M. Wiemers. (2014) Effects of neonicotinoids and fipronil on non-target invertebrates. Environmental Science and Pollution Research 22:1, pages 68-102.
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Antonia Fernández-Hernández, Asunción Roig, Nuria Serramiá, Concepción García-Ortiz Civantos & Miguel A. Sánchez-Monedero. (2014) Application of compost of two-phase olive mill waste on olive grove: Effects on soil, olive fruit and olive oil quality. Waste Management 34:7, pages 1139-1147.
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Mats Larsbo, Elisabeth Löfstrand, David van Alphen de Veer & Barbro Ulén. (2013) Pesticide leaching from two Swedish topsoils of contrasting texture amended with biochar. Journal of Contaminant Hydrology 147, pages 73-81.
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Jennifer D. Knoepp, James M. Vose, Jerry L. Michael & Barbara C. Reynolds. (2012) Imidacloprid Movement in Soils and Impacts on Soil Microarthropods in Southern Appalachian Eastern Hemlock Stands. Journal of Environmental Quality 41:2, pages 469-478.
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Jesús D. Fernández-Bayo, Rogelio Nogales & Esperanza Romero. (2009) Effect of Vermicomposts from Wastes of the Wine and Alcohol Industries in the Persistence and Distribution of Imidacloprid and Diuron on Agricultural Soils. Journal of Agricultural and Food Chemistry 57:12, pages 5435-5442.
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A. Roig, M.L. Cayuela & M.A. Sánchez-Monedero. (2006) An overview on olive mill wastes and their valorisation methods. Waste Management 26:9, pages 960-969.
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