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Junping Tian, Huimin Zhao, Fang Yuan, Xie Quan & Shuo Chen. (2014) Ultrasensitive immunoassay of microcystins-LR using G-quadruplex DNAzyme as an electrocatalyst. International Journal of Environmental Analytical Chemistry 94:10, pages 988-1000.
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Chenlin Hu, Nanqin Gan, Zhike He & Lirong Song. (2008) A novel chemiluminescent immunoassay for microcystin (MC) detection based on gold nanoparticles label and its application to MC analysis in aquatic environmental samples. International Journal of Environmental Analytical Chemistry 88:4, pages 267-277.
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Articles from other publishers (17)
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Pan Wu, Boqiang Qin, Ge Yu, Jianming Deng & Jian Zhou. (2016) Effects of Nutrient on Algae Biomass during Summer and Winter in Inflow Rivers of Taihu Basin, China. Water Environment Research 88:7, pages 665-672.
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Victoria Ríos, Isabel Moreno, Ana I. Prieto, María Puerto, Daniel Gutiérrez-Praena, Ma Eugenia Soria-Díaz & Ana M. Cameán. (2013) Analysis of MC-LR and MC-RR in tissue from freshwater fish (Tinca tinca) and crayfish (Procambarus clarkii) in tench ponds (Cáceres, Spain) by liquid chromatography–mass spectrometry (LC–MS). Food and Chemical Toxicology 57, pages 170-178.
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Vesna Karadžić, Gordana Subakov Simić, Dejan Natić, Ana Ržaničanin, Miloš Ćirić & Zoran Gačić. (2013) Changes in the phytoplankton community and dominance of Cylindrospermopsis raciborskii (Wolosz.) Subba Raju in a temperate lowland river (Ponjavica, Serbia). Hydrobiologia 711:1, pages 43-60.
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D. Figueiredo, B. Castro, M. Pereira & A. Correia. (2012) Bacterioplankton community composition in Portuguese water bodies under a severe summer drought. Community Ecology 13:2, pages 185-193.
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Remedios Guzmán-Guillén, Ana I. Prieto, Isabel Moreno, Mª Eugenia Soria & Ana M. Cameán. (2011) Effects of thermal treatments during cooking, microwave oven and boiling, on the unconjugated microcystin concentration in muscle of fish (Oreochromis niloticus). Food and Chemical Toxicology 49:9, pages 2060-2067.
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Huase Ou, Naiyun Gao, Yang Deng, Junlian Qiao, Kejia Zhang, Tian Li & Lei Dong. (2011) Mechanistic studies of Microcystic aeruginosa inactivation and degradation by UV-C irradiation and chlorination with poly-synchronous analyses. Desalination 272:1-3, pages 107-119.
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Isabel María Moreno, M Ángeles Herrador, Loyda Atencio, María Puerto, A. Gustavo González & Ana María Cameán. (2011)
Differentiation between microcystin contaminated and uncontaminated fish by determination of unconjugated MCs using an ELISA anti‐adda test based on receiver‐operating characteristic curves threshold values: Application to
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Hangjun Zhang, Xiuying Jia & Ciming Hu. (2010) Environmental Factors Influencing Seasonal Variation of Microcystin-RR Concentrations in Baoyang River, a Shallow City River in Changxing of China. Environmental Factors Influencing Seasonal Variation of Microcystin-RR Concentrations in Baoyang River, a Shallow City River in Changxing of China.
Daniela R. de Figueiredo, Artur Alves, Mário J. Pereira & António Correia. (2010) Molecular characterization of bloom-forming Aphanizomenon strains isolated from Vela Lake (Western Central Portugal). Journal of Plankton Research 32:2, pages 239-252.
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Kim N. Irvine & Thomas P. Murphy. (2009) Assessment of eutrophication and phytoplankton community impairment in the Buffalo River Area of Concern. Journal of Great Lakes Research 35:1, pages 83-93.
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L. Atencio, I. Moreno, A. Jos, S. Pichardo, R. Moyano, A. Blanco & A.M. Cameán. (2008) Dose-dependent antioxidant responses and pathological changes in tenca (Tinca tinca) after acute oral exposure to Microcystis under laboratory conditions. Toxicon 52:1, pages 1-12.
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Sergio Marcos Sanches, Eny Maria Vieira, Eliana Leão Do Prado, Fernanda Benetti & Angela Magosso Takayanagui. (2007) Estudo da presença da toxina microcistina-LR em água utilizada em clínica de hemodiálise e validação de um método análítico. Ecletica Quimica 32:4, pages 43-48.
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Angeline R. Tillmanns, Frances R. Pick & Rocio Aranda‐Rodriguez. (2007) Sampling and analysis of microcystins: Implications for the development of standardized methods. Environmental Toxicology 22:2, pages 132-143.
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