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Original Articles

Dissipation, residue, and distribution of pyraclostrobin in banana and soil under field conditions in South China

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Pages 1367-1377 | Received 20 Aug 2015, Accepted 13 Oct 2016, Published online: 22 Nov 2016

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Read on this site (4)

Sukun Lin, Liupeng Yang, Qun Zheng, Yongqing Wang, Dongmei Cheng & Zhixiang Zhang. (2022) Dissipation and distribution of pyraclostrobin in bananas at different temperature and a risk assessment of dietary intake. International Journal of Environmental Analytical Chemistry 102:17, pages 5798-5810.
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Xiangwu Liu, Ya Yang, Ya Chen, Qingtao Zhang, Ping Lu & Deyu Hu. (2019) Dissipation, residues and risk assessment of oxine-copper and pyraclostrobin in citrus. Food Additives & Contaminants: Part A 36:10, pages 1538-1550.
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Ling R. Zeng, Li H. Shi, Xin G. Meng, J. Xu, Gui F. Jia, T. Gui, Yu P. Zhang & De Y. Hu. (2019) Evaluation of photolysis and hydrolysis of pyraclostrobin in aqueous solutions and its degradation products in paddy water. Journal of Environmental Science and Health, Part B 54:4, pages 317-325.
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Yuling Chen, Qingtao Zhang, Shouyi Wang, Ya Yang, Banghua Meng, Deyu Hu & Ping Lu. (2018) Residue dynamics and risk assessment of dimethoate in sweet potato, purple flowering stalk, Chinese kale, celery, and soil. Human and Ecological Risk Assessment: An International Journal 24:3, pages 767-783.
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Articles from other publishers (11)

Le Lv, Yue Su, Bizhang Dong, Wang Lu, Jiye Hu & Xiaolu Liu. (2022) Dissipation Residue Behaviors and Dietary Risk Assessment of Boscalid and Pyraclostrobin in Watermelon by HPLC-MS/MS. Molecules 27:14, pages 4410.
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Shihang Han, Yingying Bi, Lijun Han, Shuangyu Song, Ziyu Ye, Fayi Qin & Xinru Lv. (2022) Residue Behavior and Risk Assessment of Pyraclostrobin and Thifluzamide in Cowpea. Bulletin of Environmental Contamination and Toxicology 108:4, pages 786-790.
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Lei Han, Qiong Wu & Xiaomao Wu. (2022) Dissipation and Residues of Pyraclostrobin in Rosa roxburghii and Soil under Field Conditions. Foods 11:5, pages 669.
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Magdalena Jankowska, Piotr Kaczyński & Bożena Łozowicka. (2021) Dissipation kinetics and processing behavior of boscalid and pyraclostrobin in greenhouse dill plant ( Anethum graveolens L.) and soil . Pest Management Science 77:7, pages 3349-3357.
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Zixi Zhao, Runxia Sun, Yue Su, Jiye Hu & Xiaolu Liu. (2021) Fate, residues and dietary risk assessment of the fungicides epoxiconazole and pyraclostrobin in wheat in twelve different regions, China. Ecotoxicology and Environmental Safety 207, pages 111236.
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Feng Zheng, Hui Jiang, Jinliang Jia, Ruifei Wang, Zhixiang Zhang & Hanhong Xu. (2019) Effect of dimethoate in controlling Monolepta hieroglyphica (Motschulsky) and its distribution in maize by drip irrigation . Pest Management Science 76:4, pages 1523-1530.
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Xiaofang Long, Niao Wang, Qingmei Song, Ye Wang, Lingzhu Chen, Deyu Hu & Yuping Zhang. (2020) Effects of mineral oil spray additives on the distribution and dissipation kinetics of pyraclostrobin and azoxystrobin in banana leaves, fruits, and soil. Biomedical Chromatography 34:3.
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Mei Yang, Fengjian Luo, Xinzhong Zhang, Li Zhou, Zhengyun Lou, Meiqin Zhao & Zongmao Chen. (2019) Dissipation and Risk Assessment of Multiresidual Fungicides in Grapes under Field Conditions. Journal of Agricultural and Food Chemistry 68:4, pages 1071-1078.
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Nannan Pang, Xinyu Dou & Jiye Hu. (2019) Residue behaviours, dissipation kinetics and dietary risk assessment of pyaclostrobin, cyazofamid and its metabolite in grape. Journal of the Science of Food and Agriculture 99:14, pages 6167-6172.
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Yangyang Gao, Song Yang, Xiaoxu Li, Lifei He, Jiamei Zhu, Wei Mu & Feng Liu. (2019) Residue determination of pyraclostrobin, picoxystrobin and its metabolite in pepper fruit via UPLC-MS/MS under open field conditions. Ecotoxicology and Environmental Safety 182, pages 109445.
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Shouyi Wang, Qingtao Zhang, Yurong Yu, Ya Chen, Song Zeng, Ping Lu & Deyu Hu. (2018) Residues, dissipation kinetics, and dietary intake risk assessment of two fungicides in grape and soil. Regulatory Toxicology and Pharmacology 100, pages 72-79.
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