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Original Articles

Intercropping with Eclipta prostrata and Crassocephalum crepidioides decrease cadmium uptake of tomato seedlings

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Pages 1231-1239 | Received 12 Sep 2019, Accepted 05 Oct 2019, Published online: 08 Jan 2020

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Xiaoming Wan, Weibin Zeng, Wen Cai, Mei Lei, Xiaoyong Liao & Tongbin Chen. (2023) Progress and future prospects in co-planting with hyperaccumulators: Application to the sustainable use of agricultural soil contaminated by arsenic, cadmium, and nickel. Critical Reviews in Environmental Science and Technology 53:24, pages 2112-2131.
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Articles from other publishers (6)

Vianii Cruz-López, Carlos Alejandro Granados-Echegoyen, Rafael Pérez-Pacheco, Celerino Robles, Jonás Álvarez-Lopeztello, Isidro Morales, Lina María Bastidas-Orrego, Florinda García-Pérez, Jaime Dorantes-Jiménez & Nadia Landero-Valenzuela. (2024) Plant diversity as a sustainable strategy for mitigating biotic and abiotic stresses in tomato cultivation. Frontiers in Sustainable Food Systems 8.
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Heng Yang & Jieshi Tang. 2024. Weed Management - Global Strategies [Working Title]. Weed Management - Global Strategies [Working Title].
Muzammal Rehman, Jiao Pan, Dengjie Luo, Caijin Wang, Samavia Mubeen & Peng Chen. (2023) Kenaf and soybean intercropping affects morpho-physiological attributes, antioxidant capacity and copper uptake in contaminated soil. Plant and Soil.
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Muzammal Rehman, Jiao Pan, Samavia Mubeen, Wenyue Ma, Dengjie Luo, Shan Cao & Peng Chen. (2023) Intercropping of kenaf and soybean affects plant growth, antioxidant capacity, and uptake of cadmium and lead in contaminated mining soil. Environmental Science and Pollution Research 30:38, pages 89638-89650.
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Le Liang, Xiaomei Li, Huanxiu Li, Xuemei Peng, Ran Zhang, Wanjia Tang, Yiping Dong & Yi Tang. (2022) Intercropping affects the physiology and cadmium absorption of pakchoi, lettuce, and radish seedlings. Environmental Science and Pollution Research 30:2, pages 4744-4753.
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Luyao Ma, Yaru Liu, Yingjie Wu, Qiong Wang, Zulfiqar Ali Sahito, Qiyao Zhou, Lukuan Huang, Tingqiang Li & Ying Feng. (2021) The effects and health risk assessment of cauliflower co-cropping with Sedum alfredii in cadmium contaminated vegetable field. Environmental Pollution 268, pages 115869.
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