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Citations (18)
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Hemn Sleman Ali. (2024) Evaluation of heavy metal concentration in black tea and coffee marketed in Erbil, Iraq: a consumer health risk assessment. International Journal of Environmental Analytical Chemistry 0:0, pages 1-11.
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Kiymet Deniz & Yusuf Kagan Kadioglu. (2023) Geochemistry of salts and the effect of trace elements on human health: Turkey salt resources. International Journal of Environmental Analytical Chemistry 103:17, pages 5082-5100.
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Sahar Ghale Askari, Vahide Oskoei, Fateme Abedi, Parisa Motahhari Far, Abolfazl Naimabadi & Safoura Javan. (2022) Evaluation of heavy metal concentrations in black tea and infusions in Neyshabur city and estimating health risk to consumers. International Journal of Environmental Analytical Chemistry 102:19, pages 7928-7937.
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NedaSadat SeyyediBidgoli, Gholam Reza Mostafaii, Hosein Akbari, Mahdiyeh Mohammadzadeh, Mohsen Hesami Arani & Mohammad Bagher Miranzadeh. (2022) Determination of the concentration of heavy metals in infused teas and their assessment of potential health risk in Kashan, Iran. International Journal of Environmental Analytical Chemistry 102:19, pages 7673-7683.
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Yadolah Fakhri, Hasti Daraei, Somayeh Hoseinvandtabar, Fereshteh Mehri, Trias Mahmudiono & Amin Mousavi Khaneghah. (2022) The concentration of the potentially toxic element (PTEs) in black tea (Camellia sinensis) consumed in Iran: a systematic review, meta-analysis, and probabilistic risk assessment study. International Journal of Environmental Analytical Chemistry 0:0, pages 1-10.
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Ahmad Jonidi Jafari & Mehrdad Moslemzadeh. (2020) Synthesis of Fe-Doped TiO2 for Photocatalytic Processes under UV-Visible Light: Effect of Preparation Methods on Crystal Size—A Systematic Review Study. Comments on Inorganic Chemistry 40:6, pages 327-346.
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Articles from other publishers (12)
Mohammad Bashir Sulaiman, Auwal M. Adamu, Sulaiman Babayo Ali, Uzoamaka Virginia Ezenobi, Abdullahi Muhammad Gimba, Oluyinka Omoyeni Akinlotan & Auwal Abubakar. (2024) Heavy metal contamination in medicinal plants: assessing carcinogenic and non-carcinogenic health risks. Discover Environment 2:1.
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Trisita Novianti, Issa Dyah Utami & Fitri Agustina. (2024) Risk assessment on low levels of nacl salt using fault tree analysis in small and medium-sized industries Madura salt. E3S Web of Conferences 499, pages 01024.
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Carla Candeias & Fernando Rocha. 2024. Recent Research on Sedimentology, Stratigraphy, Paleontology, Geochemistry, Volcanology, Tectonics, and Petroleum Geology. Recent Research on Sedimentology, Stratigraphy, Paleontology, Geochemistry, Volcanology, Tectonics, and Petroleum Geology
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Elena L. Ungureanu, Andreea L. Mocanu, Corina A. Stroe, Denisa E. Duță & Gabriel Mustățea. (2023) Assessing Health Risks Associated with Heavy Metals in Food: A Bibliometric Analysis. Foods 12:21, pages 3974.
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Eleonora Di Salvo, Roberta Tardugno, Vincenzo Nava, Clara Naccari, Antonio Virga, Andrea Salvo, Filomena Corbo, Maria Lisa Clodoveo & Nicola Cicero. (2023) Gourmet Table Salts: The Mineral Composition Showdown. Toxics 11:8, pages 705.
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Micha Horacek. (2023) δ34S and Geochemical Analyses for the Determination of, and Discrimination between, Salt Samples of Different Geographic Origin: A Feasibility Study. Foods 12:8, pages 1572.
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Sidra Daud, MonaLisa & Umair Bin Nisar. (2022) Integrated geophysical, geochemical, and geospatial tools to characterize water resources in GAIE, Eastern Peshawar basin, Pakistan. Environmental Earth Sciences 81:15.
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Leili Abdi, Gholam Reza Jahed-Khaniki, Ebrahim Molaee-Aghaee, Nabi Shariatifar, Shahrokh Nazmara & Amin Mousavi Khaneghah. (2021) The preliminary survey on the concentration of potentially toxic elements (PTEs) in salt samples collected from Tehran, Iran: a probabilistic health risk assessment. Environmental Science and Pollution Research 28:44, pages 62651-62661.
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Amene Nematollahi, Lieil Abdi, Zohreh Abdi-Moghadam, Yadolah Fakhri, Mohammad Borzoei, Behrouz Tajdar-oranj, Van Nam Thai, Nguyen Thi Thuy Linh & Amin Mousavi Khaneghah. (2021) The concentration of potentially toxic elements (PTEs) in sausages: a systematic review and meta-analysis study. Environmental Science and Pollution Research 28:39, pages 55186-55201.
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Van Nam Thai, Reza Dehbandi, Yadolah Fakhri, Mansour Sarafraz, Amene Nematolahi, Seyedeh Samaneh Dehghani, Abdolmajid Gholizadeh & Amin Mousavi Khaneghah. (2020) Potentially Toxic Elements (PTEs) in the Fillet of Narrow-Barred Spanish Mackerel (Scomberomorus commerson): a Global Systematic Review, Meta-analysis and Risk Assessment. Biological Trace Element Research 199:9, pages 3497-3509.
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Mohammadreza Alipour, Mansour Sarafraz, Hossein Chavoshi, Abotaleb Bay, Amene Nematollahi, Mohsen Sadani, Yadolah Fakhri, Yasser Vasseghian & Amin Mousavi Khaneghah. (2021) The concentration and probabilistic risk assessment of potentially toxic elements in fillets of silver pomfret (Pampus argenteus): A global systematic review and meta-analysis. Journal of Environmental Sciences 100, pages 167-180.
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Yadolah Fakhri & Amin Mousavi Khaneghah. (2020) Refer to Bioaccumulation and health risk assessment of heavy metals to bivalve species in Daya Bay (South China Sea): Consumption advisory by Yuan et al. (2020). Marine Pollution Bulletin 155, pages 111140.
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