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Research Article

Determination of ethylenebisdithiocarbamate and propylenebisdithiocarbamate fungicides in food using liquid chromatography tandem mass spectrometry

Ramadan Sayeda Agricultural Research Center, Central Laboratory of Residue Analysis of Pesticides and Heavy Metals in Food (QCAP Egypt), Dokki, EgyptView further author information
,
Osama E. Husseina Agricultural Research Center, Central Laboratory of Residue Analysis of Pesticides and Heavy Metals in Food (QCAP Egypt), Dokki, EgyptCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0002-3016-5848View further author information
ORCID Icon &
Ahmed A. Omranb Department of Chemistry, Faculty of Science, Al-Azhar University, Nasr City, EgyptView further author information
Received 23 Apr 2022, Accepted 02 Jun 2022, Published online: 22 Jun 2022

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Dina Rabea, Lamia Ryad, Mohamed R. Shehata & Perihan A. Khalaf-Alla. Determination of 7 nitroimidazoles compounds in meat and natural casing using modified QuEChERS combined with HPLC Orbitrap MS: impact of meat processing approaches on the analytes residue. International Journal of Environmental Analytical Chemistry 0:0, pages 1-16.
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Articles from other publishers (1)

Abdulrhman Gamal, Mostafa Soliman, Mohamed S. Al-Anany & Fawzy Eissa. (2024) Optimization and validation of high throughput methods for the determination of 132 organic contaminants in green and roasted coffee using GC-QqQ-MS/MS and LC-QqQ-MS/MS. Food Chemistry 449, pages 139223.
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