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Original Articles

Simplified Extraction and Cleanup Procedure for the Determination of PAHs in Fatty and Protein-Rich Matrices

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Pages 65-80 | Received 07 Feb 1994, Published online: 24 Sep 2006

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B.K.K.K. Jinadasa, Antonio Moreda-Piñeiro & Scott W. Fowler. (2023) Ultrasound-Assisted Extraction in Analytical Applications for Fish and Aquatic Living Resources, a Review. Food Reviews International 39:5, pages 2684-2707.
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G. F. Hernández-Póveda, A. Morales-Rubio, A. Pastor-García & M. De La Guardia. (2008) Extraction of polycyclic aromatic hydrocarbons from cookies: A comparative study of ultrasound and microwave-assisted procedures. Food Additives & Contaminants: Part A 25:3, pages 356-363.
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M. Jánská, M. Tomaniová, J. Hajšlová & V. Kocourek. (2006) Optimization of the procedure for the determination of polycyclic aromatic hydrocarbons and their derivatives in fish tissue: Estimation of measurements uncertainty. Food Additives & Contaminants 23:3, pages 309-325.
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J. H. Berg Schuur & B. Mattiasson. (2003) Separation of coal‐tar constituents from soil particles in a two‐liquid‐phase slurry system. Environmental Technology 24:6, pages 755-765.
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M. Tomaniová, J. Hajšlová, V. Kocourek, J. Pavelka$suffix/text()$suffix/text() & K. Volka. (2001) Focused Microwave (FMW) Extraction of Polycyclic Aromatic Hydrocarbons (PAHs) from Plant Bioindicators, Comparison with Classical Techniques. Polycyclic Aromatic Compounds 19:1-4, pages 217-226.
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K. Cejpek, J. Hajšlová, V. Kocourek, M. Tomaniová & J. Cmolik. (1998) Changes in PAH levels during production of rapeseed oil. Food Additives & Contaminants 15:5, pages 563-574.
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Articles from other publishers (11)

Vahid Ghasemzadeh-Mohammadi, Abdorreza Mohammadi, Maryam Hashemi, Ramin Khaksar & Parivash Haratian. (2012) Microwave-assisted extraction and dispersive liquid–liquid microextraction followed by gas chromatography–mass spectrometry for isolation and determination of polycyclic aromatic hydrocarbons in smoked fish. Journal of Chromatography A 1237, pages 30-36.
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Jing Jin, Yun Li, Zhiping Zhang, Fan Su, Peipei Qi, Xianbo Lu & Jiping Chen. (2011) The selective cleanup of complex matrices and simultaneous separation of benzo[a]pyrene by solid-phase extraction with MgO microspheres as sorbents. Journal of Chromatography A 1218:51, pages 9149-9154.
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P. Šimko. 2011. Processed Meats. Processed Meats 478 507 .
Peter Šimko. 2010. Analysis of Endocrine Disrupting Compounds in Food. Analysis of Endocrine Disrupting Compounds in Food 429 445 .
Peter Šimko. 2009. Safety of Meat and Processed Meat. Safety of Meat and Processed Meat 343 363 .
Peter _imko. 2008. Handbook of Processed Meats and Poultry Analysis. Handbook of Processed Meats and Poultry Analysis 707 724 .
Miriam Solange Fernandes Caruso & Janete Alaburda. (2008) Hidrocarbonetos policíclicos aromáticos - benzo(a)pireno: uma revisão. Revista do Instituto Adolfo Lutz 67:1, pages 1-27.
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Massimo del Bubba, Laura Zanieri, Paola Galvan, Gian Paolo Donzelli, Leonardo Checchini & Luciano Lepri. (2005) Determination of Polycyclic Aromatic Hydrocarbons (PAHs) and Total Fats in Human Milk. Annali di Chimica 95:9-10, pages 629-641.
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Peter Šimko. (2002) Determination of polycyclic aromatic hydrocarbons in smoked meat products and smoke flavouring food additives. Journal of Chromatography B 770:1-2, pages 3-18.
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M Tomaniová, J Hajšlová, J PavelkaJr.Jr., V Kocourek, K Holadová & I Klı́mová. (1998) Microwave-assisted solvent extraction — a new method for isolation of polynuclear aromatic hydrocarbons from plants. Journal of Chromatography A 827:1, pages 21-29.
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J. Kučera, I. Obrusník, J.K. Fuksa, J. Veselý, K. Štastný, J. Hajšlová, P. Mader, D. Miholová & J. Sysalová. (1997) Environmental specimen banking in the Czech Republic: A pilot study. Chemosphere 34:9-10, pages 1975-1987.
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