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Avian Pathology Volume 49, 2020 - Issue 2
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Original Articles

A study on risk factors for macroscopic gut abnormalities in intensively reared broiler chickens

Nele Caekebekea Department of Reproduction, Obstetrics and Herd Health, Faculty of Veterinary Medicine, Ghent University, Merelbeke, BelgiumCorrespondence[email protected]
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Moniek Ringeniera Department of Reproduction, Obstetrics and Herd Health, Faculty of Veterinary Medicine, Ghent University, Merelbeke, BelgiumView further author information
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Fien De Meyerb Department of Pathology, Bacteriology and Poultry Diseases, Faculty of Veterinary Medicine, Ghent University, Merelbeke, BelgiumView further author information
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Richard Ducatelleb Department of Pathology, Bacteriology and Poultry Diseases, Faculty of Veterinary Medicine, Ghent University, Merelbeke, BelgiumView further author information
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Nikolai Ongenac Degudap, Izegem, BelgiumView further author information
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Filip Van Immerseelb Department of Pathology, Bacteriology and Poultry Diseases, Faculty of Veterinary Medicine, Ghent University, Merelbeke, BelgiumORCID Iconhttps://orcid.org/0000-0003-0455-3350View further author information
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Jeroen Dewulfa Department of Reproduction, Obstetrics and Herd Health, Faculty of Veterinary Medicine, Ghent University, Merelbeke, BelgiumView further author information
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Pages 193-201 | Received 08 Aug 2019, Accepted 23 Dec 2019, Published online: 29 Jan 2020

Citations (10)

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Yingjie Peng, Yuanhao Huang, Liheng Li, Xiaoming Li, Junhao Zhang, Zhiheng Shu, Xuejun Li, Chao Hu & Shile Lan. (2023) Effects of anti-inflammatory and digestive-promoting fermented Chinese herbs on cecum microbiota composition and content metabolome of Chinese chickens (Gallus domesticus). Italian Journal of Animal Science 22:1, pages 1219-1229.
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M. Ringenier, N. Caekebeke, F. De Meyer, T. Van Limbergen, V. Eeckhaut, R. Ducatelle, F. Van Immerseel & J. Dewulf. (2021) A field study on correlations between macroscopic gut health scoring, histological measurements and performance parameters in broilers. Avian Pathology 50:6, pages 500-506.
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Articles from other publishers (8)

Yang Liu, Kai Han, Hua Liu, Gang Jia, Luke Comer, Guanlin Wang, Zizhu Pan, Yiqian Zhao, Shuzhen Jiang, Ning Jiao, Libo Huang, Weiren Yang & Yang Li. (2024) Macleaya cordata isoquinoline alkaloids attenuate Escherichia coli lipopolysaccharide-induced intestinal epithelium injury in broiler chickens by co-regulating the TLR4/MyD88/NF-κB and Nrf2 signaling pathways. Frontiers in Immunology 14.
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Maddison L. Wiersema, Brian J. Kerr & Dawn A. Koltes. (2023) Comparison of Intestinal Permeability Methods in Broilers over a 6-Week Growth Period. Poultry 2:3, pages 383-394.
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José Olmedo Vera-Álava, José Gregorio Arteaga-Solórzano & Sixto Leonardo Reyna-Gallegos. (2023) Organic acids, microbiota, gut health and productive response in broilers chickens. Revista Colombiana de Ciencia Animal - RECIA 15:2, pages e1019.
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Yang Xiao, Mengting Jia, Tianyu Jiang, Caiyong Zhang, Xinyi Qi, Yu Sun, Jiayi Gao, Lei Zhou & Yixing Li. (2022) Dietary supplementation with perillartine ameliorates lipid metabolism disorder induced by a high-fat diet in broiler chickens. Biochemical and Biophysical Research Communications 625, pages 66-74.
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Junwei Li, Yang Liu, Jiaxing Niu, Changwei Jing, Ning Jiao, Libo Huang, Shuzhen Jiang, Lei Yan, Weiren Yang & Yang Li. (2022) Supplementation with paraformic acid in the diet improved intestinal development through modulating intestinal inflammation and microbiota in broiler chickens. Frontiers in Microbiology 13.
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Changwei Jing, Jiaxing Niu, Yang Liu, Ning Jiao, Libo Huang, Shuzhen Jiang, Lei Yan, Weiren Yang & Yang Li. (2022) Tannic Acid Extracted from Galla chinensis Supplementation in the Diet Improves Intestinal Development through Suppressing Inflammatory Responses via Blockage of NF-κB in Broiler Chickens. Animals 12:18, pages 2397.
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Yugal Raj Bindari, Sarbast K. Kheravii, Christine L. Morton, Shu-Biao Wu, Stephen W. Walkden-Brown & Priscilla F. Gerber. (2021) Molecular detection of Eimeria species and Clostridium perfringens in poultry dust and pooled excreta of commercial broiler chicken flocks differing in productive performance. Veterinary Parasitology 291, pages 109361.
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Jannigje G. Kers, Jean E. de Oliveira, Egil A. J. Fischer, Monique H. G. Tersteeg‐Zijderveld, Prokopis Konstanti, Jan Arend (Arjan) Stegeman, Hauke Smidt & Francisca C. Velkers. (2020) Associations between phenotypic characteristics and clinical parameters of broilers and intestinal microbial development throughout a production cycle: A field study. MicrobiologyOpen 9:11.
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