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Original Articles

Clostridium perfringens necrotizing enteritis of the fowl: A light microscopic, immunohistochemical and ultrastructural study of spontaneous disease

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Pages 421-433 | Received 10 May 1994, Accepted 08 Feb 1995, Published online: 12 Nov 2007

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Shayne Ramsubeik, Carmen Jerry, Francisco A. Uzal & Simone Stoute. (2023) Necrotic enteritis in a commercial turkey flock coinfected with hemorrhagic enteritis virus. Journal of Veterinary Diagnostic Investigation 35:3, pages 317-321.
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Shayne Ramsubeik, Carmen Jerry, Francisco A. Uzal, Carlos Daniel Gornatti Churria & Simone Stoute. (2023) Gastrointestinal Impaction and Necrotic Enteritis in a Backyard Chicken. Avian Diseases 67:2.
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S. Shini & W. L. Bryden. (2021) Probiotics and gut health: linking gut homeostasis and poultry productivity. Animal Production Science 62:12, pages 1090-1112.
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Shaniko Shini, R. Claire Aland & Wayne L. Bryden. (2021) Avian intestinal ultrastructure changes provide insight into the pathogenesis of enteric diseases and probiotic mode of action. Scientific Reports 11:1.
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A I Laishevtsev, A V Kapustin, E A Yakimova, A V Danilyuk, A M Gulyukin & V V Belimenko. (2019) Necrotic enteritis of birds. IOP Conference Series: Earth and Environmental Science 315:2, pages 022075.
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Edwin T. MoranJr.Jr.. (2017) Nutrients central to maintaining intestinal absorptive efficiency and barrier integrity with fowl. Poultry Science 96:5, pages 1348-1363.
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Edwin T. MoranJr.Jr.. (2014) Intestinal events and nutritional dynamics predispose Clostridium perfringens virulence in broilers. Poultry Science 93:12, pages 3028-3036.
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Kerry K. CooperJ. Glenn SongerFrancisco A. Uzal. (2013) Diagnosing clostridial enteric disease in poultry. Journal of Veterinary Diagnostic Investigation 25:3, pages 314-327.
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M.G. Müller, J. Kinne, R.K. Schuster & J. Walochnik. (2008) Outbreak of microsporidiosis caused by Enterocytozoon bieneusi in falcons. Veterinary Parasitology 152:1-2, pages 67-78.
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J.P. Dahiya, D. Hoehler, A.G. Van Kessel & M.D. Drew. (2007) Effect of Different Dietary Methionine Sources on Intestinal Microbial Populations in Broiler Chickens. Poultry Science 86:11, pages 2358-2366.
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J.P. Dahiya, D. Hoehler, D.C. Wilkie, A.G. Van Kessel & M.D. Drew. (2005) Dietary glycine concentration affects intestinal Clostridium perfringens and lactobacilli populations in broiler chickens1. Poultry Science 84:12, pages 1875-1885.
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NMK Ito, CI Miyaji, EA Lima, S Okabayashi, RA Claure & EO Graça. (2004) Entero-hepatic pathobiology: histopathology and semi-quantitative bacteriology of the duodenum. Revista Brasileira de Ciência Avícola 6:1, pages 31-40.
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R.E. PorterJrJr. (1998) Bacterial enteritides of poultry. Poultry Science 77:8, pages 1159-1165.
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