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Archives of Phytopathology and Plant Protection Volume 44, 2011 - Issue 8
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Articles

In vitro evaluation of Colombian plant extracts against Black Sigatoka (Mycosphaerella fijiensis Morelet)

Jaime Niño Grupo de Biotecnología-Productos Naturales (GB-PN), Centro de Investigación y Estudios en Biodiversidad y Recursos Genéticos (CIEBREG), Universidad Tecnológica de Pereira, A.A. 97, Pereira, ColombiaCorrespondence[email protected]
,
Yaned M. Correa Grupo de Biotecnología-Productos Naturales (GB-PN), Centro de Investigación y Estudios en Biodiversidad y Recursos Genéticos (CIEBREG), Universidad Tecnológica de Pereira, A.A. 97, Pereira, Colombia
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Oscar M. Mosquera Grupo de Biotecnología-Productos Naturales (GB-PN), Centro de Investigación y Estudios en Biodiversidad y Recursos Genéticos (CIEBREG), Universidad Tecnológica de Pereira, A.A. 97, Pereira, Colombia
Pages 791-803 | Received 28 Nov 2009, Accepted 21 Jan 2010, Published online: 17 May 2011

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Geovanna Tafurt García & Amner Muñoz Acevedo. (2018) Volatile Secondary Metabolites in Cascarillo (Ocotea caparrapi (Sandino-Groot ex Nates) Dugand - Lauraceae). Journal of Essential Oil Bearing Plants 21:2, pages 374-387.
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Articles from other publishers (2)

Geovanna Tafurt García, Luisa Jiménez Vidal & Ana Calvo Salamanca. (2016) ANTIOXIDANT CAPACITY AND TOTAL PHENOL CONTENT OF HYPTIS SPP., P. HEPTAPHYLLUM, T. PANAMENSIS, T. RHOIFOLIA, AND OCOTEA SP.. Revista Colombiana de Química 44:2, pages 28-33.
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Sonia Esperanza Aguirre, Nelson Virgilio Piraneque & Javier Rodríguez Barrios. (2015) Relationship between the nutritional status of banana plants and black sigatoka severity in the Magdalena region of Colombia. Agronomía Colombiana 33:3, pages 348-355.
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