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Journal of Environmental Science and Health, Part B
Pesticides, Food Contaminants, and Agricultural Wastes
Volume 45, 2010 - Issue 8
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ARTICLES

Transfer of pesticides to the brew during mate drinking process and their relationship with physicochemical properties

Andrés Pérez-parada Departamento de Química Orgánica, Universidad de la República, Montevideo, Uruguay
,
Joaquín González Departamento de Química Orgánica, Universidad de la República, Montevideo, Uruguay
,
Lucía Pareja Departamento de Química Orgánica, Universidad de la República, Montevideo, Uruguay
,
Lucía Geis-Asteggiante Departamento de Química Orgánica, Universidad de la República, Montevideo, Uruguay
,
Marcos Colazzo Departamento de Química Orgánica, Universidad de la República, Montevideo, Uruguay
,
Silvina Niell Departamento de Química Orgánica, Universidad de la República, Montevideo, Uruguay
,
Natalia Besil Departamento de Química Orgánica, Universidad de la República, Montevideo, Uruguay
,
Gabriel González Departamento de Química Orgánica, Universidad de la República, Montevideo, Uruguay
,
Verónica Cesio Departamento de Química Orgánica, Universidad de la República, Montevideo, Uruguay
&
Horacio Heinzen Departamento de Química Orgánica, Universidad de la República, Montevideo, Uruguay
 show all
Pages 796-803 | Received 02 Jun 2010, Published online: 15 Oct 2010

Citations (10)

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Read on this site (2)

Xiaoqian Dong, Baoqing Zhu, Xinying Zhao, Hua Wang & Songnan Liu. (2023) Transfer rates on nine pesticides from dry tea to infusion by QuEChERS purification followed by LC-MS/MS analysis. International Journal of Environmental Analytical Chemistry 103:13, pages 2931-2947.
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Lian da Costa Abrão, Dennis Guilherme Costa-Silva, Michele Goulart dos Santos, Maristela Barnes Rodrigues Cerqueira, Eliana Badiale-Furlong, Ana Luiza Muccillo-Baisch & Mariana Appel Hort. (2022) Toxicity evaluation of traditional and organic yerba mate (Ilex paraguariensis A. St.-Hil.) extracts. Journal of Toxicology and Environmental Health, Part A 85:11, pages 461-479.
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Articles from other publishers (8)

Rosselei Caiel da Silva, Ingrid Duarte dos Santos, Júlia Paula Neu, Robson Dias Wouters, Marlos Eduardo Zorzella Fontana, Priscila Dotto Rosa Balbinot, Roger Wagner & Ionara Regina Pizzutti. (2022) Commercial yerba mate (Ilex paraguariensis) produced in South America: Determination of dithiocarbamate residues by gas chromatography-mass spectrometry. Food Chemistry 394, pages 133513.
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Ling Fang, Nan Long, Ying Li, Xiaofang Liao, Linchun Shi, Haiping Zhao, Lidong Zhou & Weijun Kong. (2022) Transfer behavior of pesticides from honeysuckle into tea infusions: Establishment of an empirical model for transfer rate prediction. Ecotoxicology and Environmental Safety 234, pages 113377.
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Wanjun Gao, Min Yan, Yu Xiao, Yaning Lv, Chuanyi Peng, Xiaochun Wan & Ruyan Hou. (2018) Rinsing Tea before Brewing Decreases Pesticide Residues in Tea Infusion. Journal of Agricultural and Food Chemistry 67:19, pages 5384-5393.
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Paola M. Ondarza, Samuel P. Haddad, Esteban Avigliano, Karina S.B. Miglioranza & Bryan W. Brooks. (2019) Pharmaceuticals, illicit drugs and their metabolites in fish from Argentina: Implications for protected areas influenced by urbanization. Science of The Total Environment 649, pages 1029-1037.
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Hongping Chen, Meiling Pan, Xin Liu & Chengyin Lu. (2017) Evaluation of transfer rates of multiple pesticides from green tea into infusion using water as pressurized liquid extraction solvent and ultra-performance liquid chromatography tandem mass spectrometry. Food Chemistry 216, pages 1-9.
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Rong Pan, Hong-Ping Chen, Ming-Lu Zhang, Qing-Hua Wang, Ying Jiang & Xin Liu. (2015) Dissipation Pattern, Processing Factors, and Safety Evaluation for Dimethoate and Its Metabolite (Omethoate) in Tea (Camellia Sinensis). PLOS ONE 10:9, pages e0138309.
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Lucía Pareja, Silvina Niell, Zisis Vryzas, Joaquín González, María Verónica Cesio, Euphemia P. Mourkidou & Horacio Heinzen. (2015) Comparison and evaluation of two methods for the pesticide residue analysis of organophosphates in yerba mate. Revista Brasileira de Farmacognosia 25:2, pages 98-104.
Crossref
Hongping Chen, Meiling Pan, Rong Pan, Minglu Zhang, Xin Liu & Chengyin Lu. (2015) Transfer Rates of 19 Typical Pesticides and the Relationship with Their Physicochemical Property. Journal of Agricultural and Food Chemistry 63:2, pages 723-730.
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